Hamilton Beach 31100 manual How to Broil, w WARNING, Fire Hazard, Visit foodsafety.gov, Food

How to Broil	w WARNING	Unplug oven and allow contents to stop
		Fire Hazard.
		• If contents ignite, do not open oven door.
		burning and cool before opening door.
		• Do not leave oven unattended during operation.

•Keep 1 inch between food and heating element.

•Do not use oven cooking bags.

•Do not heat foods in plastic containers.

•Follow food manufacturer’s instructions.

1

Use small baking pan for best results. Place food directly on small baking pan or on broil rack inserted into small baking pan. Place in oven. DO NOT PREHEAT OVEN.

2

Set TEMPERATURE: Rotate Temp Dial to BROIL/

ROTISSERIE.

3

Set FUNCTION to BROIL.

NOTE: Only upper heating elements will be on in BROIL mode.

4

BROIL:

Rotate Timer past 40 and then to the desired broiling time or rotate Timer to STAY ON. Turn foods when browned or halfway through cooking time.

5

10

		INTERNAL		Turn foods halfway
				through cooking time.
		TEMPERATURES
				Visit foodsafety.gov
FOOD	APPROX. BROIL TIMES	F	C
				for more safe cooking
1/4-lb. (115-g) Hamburger	25 minutes	165°	73°	temperature information.
Steak – 1" (2.5-cm) thick	30 minutes	140° rare	60°
	35 minutes	160° med	71°
	40 minutes	170° well	77°