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Using Your Toaster Oven
TIPS!
•Time or temperature can be adjusted at any time during BAKE, CONVECTION or PIZZA settings. Time only can be adjusted during BROIL setting. The toaster oven will NOT remember the last temperature and time settings when turned off.
•The TIME selector button may be set from one minute to 11⁄2 hours.
NOTE: When your toaster oven is first plugged in, the display and the red LED lights around function buttons will flash briefly.
How to Toast
1.Place bread centered on oven rack in position 3.
2.Press the TOAST button.
3.Use the + and – buttons to select the desired toast shade.
Number 1 is the lightest and 9 is the darkest. Press START.
4.At the end of the toast cycle, 4 short beeps will sound. The TOAST and START/STOP lights will turn off.
Toasting Tips!
•To toast frozen pastry or waffles, place oven rack in position 4. Select a light color and toast directly
on oven rack. If pastry has a glaze or frosting, use baking pan to prevent dripping.
•The number of slices of bread, the bread freshness, and the starting temperature of the oven will affect toast color. Adjust the toast Shade Selector to achieve the desired color.
5.To stop the toasting cycle sooner, press the STOP button.
6.When finished, unplug from outlet.
wWARNING
Fire Hazard
Do not leave oven unattended during toasting or
•When toasting, condensation may form on oven door. A toaster is open and allows moisture to escape. A toaster oven is a closed space and so moisture is slow to escape. This is normal.
•At the end of the toast cycle, remove toast immediately or the heat remaining in the toaster oven will continue to toast and dry out your toast.
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