Manuals / Hobart / Kitchen Appliance / Convection Oven

Hobart manual DGC1, HGC40, HGC60 HGC40D & HGC60D GAS CONVECTION OVENS, HGC60D ML-114732

Models: DGC1 HGC40D & HGC60D HGC60 HGC40

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GAS CONVECTION OVENS

DGC1, HGC40, HGC60,

HGC40D & HGC60D

GAS CONVECTION OVENS

MODELS

DGC1 ML-43853

HGC40 ML-43856

HGC40D ML-43859

HGC60 ML-114731

HGC60D ML-114732

701 S. RIDGE AVENUE

TROY, OHIO 45374-0001

FORM 19240 Rev. D (3-98)

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Hobart manual DGC1, HGC40, HGC60 HGC40D & HGC60D GAS CONVECTION OVENS, HGC60D ML-114732, FORM 19240 Rev. D

Contents

MODELS DGC1 ML-43853 HGC40 ML-43856 HGC40D ML-43859 HGC60 ML-114731 DGC1, HGC40, HGC60 HGC40D & HGC60D GAS CONVECTION OVENSHGC60D ML-114732 FORM 19240 Rev. DFOR YOUR SAFETY IMPORTANT FOR YOUR SAFETYTABLE OF CONTENTS INSTALLATION Installation, Operation and Care ofDGC1, HGC40 & HGC40D GAS CONVECTION OVENS SAVE THESE INSTRUCTIONS FOR FUTURE USE GENERALINSTALLING BASIC OVEN INSTALLATION CODES AND STANDARDSLEVELING In the United StatesASSEMBLING THE CHIMNEY AND FLUE EXTENSION ASSEMBLING THE LEGS TO THE OVENASSEMBLING STACKED OVENS ASSEMBLING THE OVEN TO THE STAND ELECTRICAL CONNECTIONS TESTING THE GAS SUPPLY SYSTEMGAS AND ELECTRICAL DATA GAS CONNECTIONSGas Pressures and Orifices BURNER AIR SHUTTER ADJUSTMENTSFLUE CONNECTIONS BEFORE FIRST USECONTROLS - MODELS DGC1 & HGC40/HGC60 Fig OPERATIONLIGHTING THE DGC1 AND HGC40/HGC60 OVENS USING THE DGC1 AND HGC40/HGC60 OVENS PreheatingCooking End of DayTemperature Display When Timing Product Temperature Display When Not Timing ProductTHERMOSTAT CONTROL CONTROLS - MODEL HGC40D/HGC60D FigTemperature Knob When Timing Product Temperature Knob When Not Timing ProductCook Button Light If On - While Not Timing Product Cook Button Light If On - While Timing ProductTimer Knob TIMER CONTROL Time Display While Not Timing ProductThermometer Button Heat LightStop/Start Button Pulse ButtonHold Button Hold Button LightLIGHT SWITCH TWO-SPEED FAN SWITCHON / OFF / COOLDOWN SWITCH USING THE HGC40D/HGC60D OVEN PreheatingCooking ERROR MESSAGES - HGC40D/HGC60D OVENEnd of Day COOK AND HOLD OPERATION COOK AND HOLD DIAGRAM - Time vs. Temperature300ºF 200ºFPROPER UTENSILS CLEANINGCONSERVING ENERGY OPERATING HINTSBAKED PRODUCTS COOKING CHARTS Models DGC1, HGC40/HGC40D and HGC60/HGC60DProduct TempsMISCELLANEOUS PRODUCTS MEAT & FISH PRODUCTSProduct TempsREPLACING LAMPS MAINTENANCETROUBLESHOOTING PRINTED IN U.S.A FORM 19240 Rev. D