Hotpoint CH 10750 GF S, CH 10756 GF S Other notes on timer operation, To USE the Hotplate

To cancel an auto cooking programme before the cook period has finished.

1 5 . 0 0	Step 1 Turn the oven control to the
	OFF position.
	Step 2 Press the Manual button to
	return the oven to “Manual” operation.
	The ‘Auto’ symbol will go out.

Note 1: When cooking automatically the Cook Period can be checked at any time by simply pressing the Cook Period button.

Other notes on timer operation

1.When cooking Automatically the Cook Period can be checked at any time simply by pressing the Cook Period button.

2.When cooking Automatically the End Time can be checked at any time by simply pressing the End Time button.

3.Having set a Cook Period and End Time an electronic device stores the information. The device within the timer will switch the oven(s) on and off at the required times.

4.When setting an Auto Cooking Programme and a mistake is made, to clear:

(a)Press & release the Manual button.

(b)Start the sequence again.

5.If at any time the display shows three flashing zero’s

0.00 and ‘Auto’, it is likely that the electricity supply to the oven has been interrupted. Reset the timer to the correct time of day. Food in the oven may, therefore, not have been cooked, before serving check food is thoroughly heated and completely cooked.

6.To set each function always press and hold the required function button and at the same time press “+” or “-” buttons.

Hotplate

The hotplate has one dual control wok burner, one large high speed burner, three normal simmering burners and one small simmering burner. The dual control wok burner consists of a smaller inner and a larger outer burner that can operate either together or separately. Use of the two burners together with large pans on maximum setting gives a very high input and reduces cooking times with respect to conventional burners. Use of the two burners together provides a more uniform distribution of heat on the bottom of the pan. Cookware of all sizes can be used above the dual control wok burner. For small pans it is recommended that only the inner burner is used.

The control knob marked	operates the outer
burner.

The control knob marked operates the inner burner.

This makes the hotplate more flexible in how it can be used.

For cooking fish or heating oval cookware use the two GB burners with their longest sides at 90° to the front of the hotplate.

When using the griddle or for heating rectangular, square or large cookware use the two burners with their longest sides parallel to the front of the hotplate.

For medium size cookware use any of the two burners in any orientation.

All pans should be placed centrally over the burners.

TO USE THE HOTPLATE

1.Press the ignition button and then push in and turn the control knob of the chosen burner anti-clockwise to the large flame symbol. Continue to press the ignition button until the spark lights the gas. When operating the dual control burner there is a separate control knob for the inner and outer burners.

2.Turn the control knob anti-clockwise to the desired setting.

Only turn the control knob between the large flame symbol and the small flame symbol for adjusting the setting.

3.To turn off, turn the control knob fully clockwise to the O position.

DO NOT use mis-shapen pans which may be unstable. DO NOT use round base woks directly on the pan supports.

Each burner is fitted with a spark ignitor for lighting the gas. To ensure rapid lighting of the burners every time they are used, the ignitors must be kept clean and dry. Remove any food spillage or cleaning materials from the ignitor using a small nylon brush such as a tooth brush. Access to the ignitor can be achieved by lifting off the loose burner parts carefully when the burners are cool.

In the event of the burner flames being accidentally extinguished, turn off the burner controls and do not attempt to re-ignite the burners for at least 1 minute.

If aluminium based pans are used, a silvery deposit may appear on the top edge of the pan support fingers. See ‘Care and Cleaning’ section for cleaning information.

Models with Hob Gas Burner Safety Devices to Prevent Leaks *

These models can be identified by the presence of the device itself.

!Since the hob burners are equipped with a safety device, you must hold the control knob in for about 3 seconds after the burner has been lighted to allow the gas to pass until the safety thermocouple has heated.

For the hotplate to work in the most efficient way possible and in order to save on the amount of gas consumed, it is recommended that only pans which have a lid and a flat base are used. They should also be suited to the size of the hotplate.

The two normal simmering burners on the right hand side of

the hotplate are oval in form and can be turned through 90°. *

Only available on certain models

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