Hotpoint SCL 08 EB operating instructions GB Practical cooking advice

Models: SCL 08 EB

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GB Practical cooking advice

GB Practical cooking advice

!Do not place racks in position 1 or 5 during fan-assisted cooking. Excessive direct heat can burn temperature sensitive foods.

!In the GRILL and GRATIN cooking modes, place the dripping pan in position 1 to collect cooking residues (sauce and/or grease).

MULTILEVEL

Use positions 2 and 4, placing the food which requires more heat on the rack in position 2.

Place the dripping pan on the bottom and the rack on top.

GRILL

Place the rack in position 3 or 4. Make sure the food is in the centre of the rack.

We recommend that the power level is set to maximum.

The top heating element is regulated by a thermostat and may not always operate constantly.

PIZZA OVEN MODE

Use a lightweight aluminium pizza pan. Place it on the rack provided.

For a crispy crust, do not use the dripping pan as this extends the total cooking duration and prevents the crust from forming.

If the pizza has a lot of toppings, we recommend adding the mozzarella cheese to the top of the pizza halfway through the cooking process.

*Only available in certain models.

PLEASE PHONE US TO REGISTER YOUR APPLIANCE AND ACTIVATE YOUR PARTS GUARANTEE ON 08448 24 24 24

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Hotpoint SCL 08 EB operating instructions GB Practical cooking advice