SECTION 2: INSTALLATION/OPERATION INSTRUCTIONS
OPERATING INSTRUCTIONS (CONTINUED)
DAILY MACHINE PREPARATION: Refer to the section entitled “PREPARATION” at the top of this page and follow the instruc- tions there. Afterwards, check that all of the chemical levels are correct and/or that there is plenty of detergent available for the expected workload.
WASHING WARE: To wash, simply place ware on the track at the load end of the machine. Glasses should be placed upside down and plates should have the eating side facing the unload end. Silverware and utensils should be placed in appropriate baskets/racks for transport through the unit.
It is important to let operating personnel know that ware that comes out of the JFT dishmachines will be hot and appropriate measures should be taken to ensure that personnel are not harmed.
OPERATIONAL INSPECTION: Based upon usage, the strainers may become clogged with soil and debris as the workday progresses. Operators should regularly inspect the strainers to ensure they have not become clogged. If the strainers do, they will reduce the washing capability of the machine. Instruct operators to clean out the strainers at regular intervals or as required by work load.
Do not spray the machine, electrical cabinets, or other electrical parts with a water hose or high pressure hose.
Just after the draining of the dishmachine, the tank heater elements will still be hot! Therefore causing danger of burns during the manual cleaning of the dishmachine.
SHUTDOWN AND CLEANING: At the end of the workday, push the black “Off Fill/Heat” button. Open the door(s). Open the drain valves and allow the machine to drain completely. Remove all pan strainers, run off sheets and scrap basket strainer. Remove the wash, prewash arms and the rinse arms and verify that the nozzles and arms are free from obstructions. Flush the arms with fresh water. Remove the pump suction strainers and clean out as required. Remove the rinse tray assembly and clean. Remove the curtains and scrub with a mild detergent and warm water. When replacing the curtains, please note proper locations for
JFT Series Technical Manual
Issued:
20
