Controls at a Glance
The control panel is designed for ease in programming. The display window shows time of day, timer and oven functions. Indicator words flash to prompt your programming steps. In double ovens (select models), "U" indicates upper oven is ON and "L" indicates lower oven is ON.
NOTE: Lower oven controls on double ovens only. Styling and features may differ slightly depending on the model.
Canc4)) I_ke Broil Clean Oven //_\/__
ConvectRoConvas ectBakDerflng Probe
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5 | 6 | 7 | _ | 9 |
0 | 1 | 2 | 3 | 4 |
Cancel | Bake | Broil | Clean _ | \ | )COOk';me | _Stopme | Clock | TimarOne | _TWOmer |
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Function Pads
•Touch the desired pad.
•Touch the Auto Set (0) pad or the appropriate number pad(s) to enter time or temperature.
•A beep will sound when any pad is touched,
NOTE: Five seconds after entering the number, the time or temperature will automatically be entered, lfmore thanfive seconds elapse between touching a function pad and the number pads, thefunction will be cancelled and the display
will return to the previous display.
Number Pads
Use to set time or temperature,
Cancel
Use to cancel all programming except Clock and Timer
functions.
Bake
Use for conventional baking or roasting.
1. Press Bake pad.
2.Press the Auto Set (0) pad for 350 ° F or appropriate hum- ber pads for desired temperature.
See page 8 for additional information.
Broil
Use for top browning and broiling.
1.Press Broil pad.
2.Press the appropriate number pads to set broil tempera- ture. The first number pressed will enter "Hi" broil.
See page 12 for additional information.
Clean
Use to set
2.Press Auto Set (0) pad for "3:00" hours of cleaning, pre_,
the appropriate number pads for the time desired aft_ "3:00" appears in the display. Press 2 for "2:00" hours or for "4:00" hours.
See page
Use for convection roasting.
1.Press Convect Roast pad.
2.Press the Auto Set (0) pad for 325 ° F or appropriate nu ber pads for desired temperature.
See page 8 for additional information.
