Important Safety Instructions
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The following instructions are based on safety considerations and must be strictly followed to eliminate the potential risks of tire, electric shock, or persona/injury,
Installation and Repair
•Have your appliance installed and properly grounded by
a qualified installer according to the installation instruc- tions,
•To ensure proper operation and avoid possible injury or
damage to unit do not attempt to adjust repair, service, or replace any part of your appliance unless it is specially
recommended in this book. All of the servicing should be referred to a qualified installer or servicer,
To Prevent Fire or Smoke Damage
•Be sure all packing materials are removed from the ap- pliance before operating it.
•Keep area around appliance clear and free from combus- tible materials. Flammable materials should not be stored
in an oven.
•Many plastics are vulnerable to heat. Keep plastics away from parts of the appliance that may become warm or hot.
•To prevent grease fires, do not let cooking grease or other flammable materials accumulate in or near the appliance,
In Case of Fire
•Use dry chemical or
soda to smother fire or flame. Never use water on a grease fire.
1.Turn off appliance to avoid spreading the flame,
2.NEVER pick up or move a flaming pan.
3.Smother fire or flame by closing the oven door.
Child Sa[ety
•NEVER leave children alone or unsupervised near the appliance when it is in use or is still hot. Children should never be allowed to sit or stand on any part of the appli- ance as they could be injured or burned.
•Children must be taught that the appliance and utensils in it can be hot. Let hot utensils cool in a safe place, out of reach of small children. Children should be taught that an appliance is not a toy. Children should not be allowed to play with controls or other parts of the unit.
•CAUTION: NEVER store items of interest to children in
cabinets above an appliance. Children climbing on the ap-
pliance or on the appliance door to reach items could be seriously injured.
About Your Appliance
•To prevent potential hazard to the user and damage to the appliance, do not use appliance as a space heater to heat or warm a room. Also, do not use t_e oven as a storage area for food or cooking utensils.
•Do not obstruct the flow of air by blocking the oven vent.
•DO NOT TOUCH HEATING ELEMENTS OR INTE- R[OR SURFACES OF OVEN. Heating elements may be
hot even though they are dark in color. Interior surfaces of any oven become hot enough to cause bums. During and after use, do not touch, or let clothing or other flammable
materials contact heating elements or interior surfaces of oven until they have had sufficient time to cool. Othe_ surfaces oft he appliance may become hot enough to caus_ bums - among these surfaces are: oven vent openings ant
surfaces near these openings, oven doors, windows of ore doors.
CAUTION: NEVER use an appliance as a step to reae cabinets above. Misuse of appliance doors, such as steF ping, leaning or sitting on the door, may result in possib tipping of the appliance, breakage of door, and seriot injuries.
•Do not touch a hot oven light bulb with a damp cloth
the bulb could break. Should the bulb break, disconne power to the appliance before removing bulb to avoid ele trical shock.
•A fan should be heard during the bake, convect bake, c_ vect roast, broil and cleaning cycles. If you do not h, the fan, call an authorized servicer.
•NEVER use aluminum foil to cover an oven rack or o bottom. Misuse could result in risk of electric shock, f
or damage to the appliance. Use foil only as dii,ectec this guide.