Copies of the I/B. Please reproduce them without any changes except under special instruction from Team International BELGIUM. The pages must be reproduced and folded in order to obtain a booklet A5 (+/- 148.5 mm width x 210 mm height). When folding, make sure you keep the good numbering when you turn the pages of the I/B. Don’t change
Fax +32 2 359 95 50 the page numbering. Keep the language integrity. Print only what is inside the frame.
•Place pusher into feeding chute
•Turn dial clockwise on position “1” (LOWER) or “2” (HIGHER) depending on the desired results. If some parts are not chopped to your liking, use the ”P” position (for “Pulse”) by turning counterclockwise until getting the desired results.
•To turn off, turn dial back
Processed | Max. quantity | |
Food | per batch | |
Chocolate | ≤100g | |
Cheese | ≤200g | |
meat | ≤500g | |
Tea or Spice | 50~100g | |
Fruit & | 100~300g | |
Vegetable | ||
| ||
Onion | ≤500g |
Standard chopping period: 30-60 sec.
Tips and Warning
Always assemble the chopping blade inside the bowl before adding the food (do NOT add the blade after the food is already in the bowl).
Use pulse function for several times to avoid cutting too fine. Do not run for too long while cutting hard cheese or chocolate. Otherwise they might overheat and begin to melt.
KNEADING BLADE ASSEMBLY
The kneading blade can be used to mix a variety of ingredients together, prepare a dough or batter, mix eggs, etc …
•Position the driver (2) upright on motor base (1).
•Position the processing bowl (3) around the driver onto the motor base and turn clockwise to lock it on the motor base.
•Place the blade adaptor (4) onto the driver.
•Place the plastics kneading blade (12) onto the blade adaptor. The blade shall lie flat, if in correct position, and not be wobbly
7 | USK HA 31535 / 33143 - 110127 |
Assembly page 7/28
