11
Speed Setting Mixing Task For
1 Folding In/Li ght Blending Scones, Pastr y, Quick
Tea Cakes, Biscuit Do ugh,
Bread Dough
2 Light Mixing Sauces, Puddi ngs, Custards,
Icings, Packet Mixe s
3-4 Creaming/Bea ting Butter and Suga r, Cream
Cheese, Heavy Ba tters
4-5 Whipping/Aerat ing Cream, Egg Whites /
Meringues, Ma rshmallow
Issue Tip
Speed Setting s
• Use the mixing gu ide to help select cor rect mixing speed wh en
preparing recipe s
• Begin mixing at l owest speed, then in crease to higher sp eed to
prevent splatteri ng
Mixing
• Mix for the recommen ded time in the recip e – avoid over mixing
• Should an object s uch as a spoon or spa tula fall into the bowl
while mixing, i mmediately turn t he Essentials Power M ix off,
unplug at the power ou tlet and remove the obje ct
Egg Whites • Be sure beaters and b owl are completely cle an and dry before
use – a small amou nt of fat will affect whi pping perform ance
KHM10_IB_FA.indd 11 11/02/10 9:32 AM