1.Preheat Sandwich Press until green ‘Ready’ light illuminates.
2.Spread butter over bread slices. Fill with sliced nectarine and sprinkle with combined cinnamon and sugar to make 2 sandwiches.
3.Cook until golden, crisp and heated through approximately 8 minutes.
Sweet Fig Focaccia
Serves 2
2 small plain rounds of focaccia
80g fresh ricotta cheese
3 fresh figs, thinly sliced
6 small fresh mint leaves
1 tablespoon caster sugar
1.Preheat Sandwich Press until green ‘Ready’ light illuminates.
2.Cut focaccias in half to form a sandwich. Spread with ricotta cheese. Fill with figs, mint leaves and sprinkling of caster sugar.
3.Cook until crisp, golden and heated through approximately 8 minutes.
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