OPERATING INSTRUCTIONS

OPERATING INSTRUCTIONS

MENU CONCEPT

The structure of the menu concept is based on logical operating sequences. The programme showing on the current selected channel always appears in the top right-hand corner of the screen.

You will find detailed descriptions of the selected menu items in the relevant sections of the operating manual!

Note: The selected menus, sub-menus and positions, as well as the parameters to be set, are each highlighted in colour. The menus are self-explanatory.

Pay attention to the bar at the bottom of the on-screen display. These provide information on what to do next.

Press the  button to call up the main menu and press the  buttons to call up the sub-menus.

Press the  button to access the sub-menus. Press the  buttons to select items within the sub-menus.

The settings under the various options are made either by pressing the  buttons or by using the numeric pad. You can exit the main menu and sub-menus, and the various options, step-by-step by pressing

the  button (the settings/changes you made are saved). Press the  button to return directly from one of the menus to the TV picture (the settings/changes you made are saved).

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Kathrein UFS 710si, UFS 710sw manual Operating Instructions, Menu Concept