![property damage.](/images/new-backgrounds/83893/838937x1.webp)
YOUR SAFETY FIRST
•MAKE SURE YOU HAVE ENOUGH SPACE AND SUPPORT.
-Mount the oven against a flat, vertical wall, so that it is supported by the wall. The wall should be constructed of minimum 2" x 4" wood studding and 3/8" thick drywall or plaster/lath.
-ATTACH AT LEAST ONE of the two lag screws supporting the oven to a vertical, 2" x 4" wall stud.
-DO NOT mount the microwave oven to an island or peninsula cabinet.
-BE SURE the upper cabinet and rear wall structures are able to support 150 Ibs., plus the weight of any items you place inside the oven or upper cabinet.
-Locate the oven away from strong draft areas, such as windows, doors, and strong heating vents.
-BE SURE you have enough space. See Figure 4 below for minimum vertical and horizontal clearance.
WARNING
If you do not mount the oven as instructed, you risk personal injury and/or
property damage.
(inside upper cabinet)
30" min. cabinet opening width'
30" rain, clearance from bottom of cabinetto cooking surface or countertop
(Use templates included
Power Supply Cord Hole
with installation instructions)
[ | _ | _ 1/ | _ |
Figure 4
CAUTION
•Before you begin installing the oven, PLACE A PIECE OF THE CARTON OR OTHER HEAVY MATERIAL (a blanket) over the countertop or cooktop to protect it. Do not use a plastic cover.
Failure to protect these surfaces could result inproperty damage.
4