Setting Oven Controls

Setting Cook Time

Use Cook Time to program the oven control to automatically turn the oven function off after a desired length of time.

FOOD POISONING HAZARD. Do not let food sit for more than one hour before or after cooking. Doing so can result in food poisoning or sickness. Foods that can easily spoil such as milk, eggs, fish, meat or poultry, should be chilled in the refrigerator first. Even when chilled, they should not stand in the oven for more than 1 hour before cooking begins, and should be removed promptly when finished cooking.

Example; to program oven to Bake with oven default temperature of 350°F and to shut-off after 30 mintues:

1.Press Cook Time key pad.

2.Enter 3 0 using numeric key pads.

3.Press to accept.

4.Press Bake key pad.

5.Press .

Fig. 1

When the programmed cook time runs out:

1.END will appear in the display window and the oven will shut-off automatically (See Fig. 1)

2.The oven control will provide a beep 3 times every 30

seconds as a reminder until key pad is pressed.

Important notes:

•The Cook Time feature may be set with Bake, Conv Bake (or Convection Bake) and Conv Roast (some models). Cook Time or Delay Start will not operate with the Broil function.

•The maximum default Cook Time setting is 11 hours and 59 minutes.

•After the Cook Time feature has been activated, press the Cook Time key pad to display any cook time remaining.

•Dark or dull pans absorb more heat than shiny bakeware resulting in dark or overbrowning of foods. It may be necessary to reduce the oven temperature or cook time to prevent overbrowning of some foods. Dark pans are recommended for pies. Shiny pans are recommended for cakes, cookies and muffins.

Setting Delay Start

Delay Start sets a delayed starting time to oven cooking or cleaning functions. Prior to setting a delay start, be sure the time of day is set correctly.

FOOD POISONING HAZARD. Do not let food sit for more than one hour before or after cooking. Doing so can result in food poisoning or sickness. Foods that can easily spoil such as milk, eggs, fish, meat or poultry, should be chilled in the refrigerator first. Even when chilled, they should not stand in the oven for more than 1 hour before cooking begins, and should be removed promptly when finished cooking.

Example; to program oven for a delayed start beginning at 5:30 and to shut-off automatically after 50 minutes and for baking at 375 F:

1.Press Cook Time key pad.

2.Enter 5 0 using numeric key pads.

3.Press to accept

4.Press Delay Start key pad.

5.Enter 5 3 0 using numeric key pads.

6.Press to accept.

7.Press Bake key pad.

8.Enter 3 7 5 using numeric key pads.

9.Press .

When the programmed cook time runs out:

1.END will appear in the display window and the oven will shut-off automatically (See Fig. 1).

2.The oven control will provide a beep 3 times every 30

seconds as a reminder until key pad is pressed.

Important notes:

•Delay Start may be set using a 24 hour clock. See Setting 12 or 24 hour display modes for more information.

•The Delay Start feature may be used with the Conv (Convection) Bake, Convection Roast (on some models) or Conv Convert (on some models) cooking functions and Flex Clean. Delay Start or Cook Time will not operate with the Broil function.

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Kenmore 790 manual Setting Cook Time, Setting Delay Start, When the programmed cook time runs out
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790 specifications

The Kenmore 790 series is a versatile and efficient line of kitchen ranges designed to meet the needs of modern home chefs. With a reputation for quality and innovation, Kenmore has ensured that the 790 models are equipped with features that enhance cooking performance, convenience, and safety.

One of the standout characteristics of the Kenmore 790 series is its powerful oven technology. Many models come with True Convection cooking, which utilizes a fan and additional heating element to circulate hot air throughout the oven cavity. This technology promotes even cooking and browning, making it ideal for baking and roasting. Users can enjoy perfectly cooked meals with consistent results.

The Kenmore 790 ranges often feature a variety of cooktop options, including gas burners and electric elements. Models with gas cooktops provide precise temperature control, allowing for quick adjustments during cooking. The burners vary in size and power, accommodating dishes that require low simmering or high-heat searing. For those who prefer electric cooking, induction cooktops are available, providing fast heating and energy efficiency.

Ease of use is another focal point in the design of the Kenmore 790 series. Many models include an intuitive digital control panel that simplifies oven operation, offering features like programmable cooking times and temperature settings. Additionally, the ranges often incorporate self-cleaning options, saving users time and effort in maintaining a clean cooking environment.

Safety features are paramount in the Kenmore 790 series, with options such as oven lockout settings and auto shut-off functions. These features ensure peace of mind while cooking, especially in households with children.

In terms of aesthetics, the Kenmore 790 models present a sleek and modern design. They typically come in a variety of finishes, including stainless steel, allowing them to seamlessly blend with different kitchen styles.

Lastly, energy efficiency is a key consideration in the design of the Kenmore 790 ranges. Many models are Energy Star certified, ensuring that they consume less electricity or gas without compromising performance, thus benefiting both the environment and household budgets.

In summary, the Kenmore 790 series stands out for its array of cooking technologies, safety features, and user-friendly interfaces, making it a reliable choice for anyone looking to elevate their culinary experience at home. Whether for everyday cooking or special occasions, the Kenmore 790 promises to deliver convenience and impressive performance.
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