Before You Call • Solutions to common problems

Problem

Solution

 

 

Oven smokes excessively when broiling.

• Incorrect setting. Follow broiling instructions in Setting Oven Controls

 

section.

 

• Be sure oven door is opened to broil stop position when broiling.

 

• Meat too close to the broil element. Reposition the broil rack to provide

 

proper clearance between the meat & the element. Preheat the broil

 

element for searing.

 

• Meat not properly prepared. Remove excess fat from meat. Cut remaining

 

fatty edges to prevent curling, but do not cut into lean.

 

• Grease has built up on oven surfaces. Regular cleaning is necessary when

 

broiling frequently. Old grease or food spatters cause excessive smoking.

Flames inside oven or smoking from oven vent.

•Excessive spillovers in oven. For example this will happen for pie spillovers or large amounts of grease left on the oven bottom. Wipe up excessive spillovers before starting oven. If flames or excessive smoke are present see Broil in Setting Oven Controls section.

Oven control panel beeps & displays

• Oven control has detected a fault or error condition. Press

 

key pad to

 

 

any F code error.

clear the error code. Try Bake or Broil function. If the F code error repeats,

 

 

remove power from appliance, wait 5 minutes and then repower appliance

 

and set clock with the correct time of day. Try Bake or Broil function again.

 

If the fault recurs, press

 

 

to clear and call 1-800-4-MY-HOME® for

 

 

 

 

 

assistance (See back cover).

 

 

 

 

 

Flex Clean does not work.

• Oven control not set properly. Review instructions in Flex Clean section.

 

 

Soil not completely removed after Flex

• Flex Clean was interrupted. Review instructions in Flex Clean section.

Clean.

• Excessive spillovers on oven bottom. Remove before starting Flex Clean.

 

•Failure to clean soil from the oven frame, the door liner outside the oven door gasket and the small area at the front center of the oven bottom. These areas are not in the self-cleaning area, but get hot enough to burn on residue. Clean these areas before the self-cleaning cycle is started. Burned-on residue can be cleaned with a stiff nylon brush and water or a nylon scrubber. Be careful not to damage the oven gasket.

Oven racks discolored.

• Oven racks left in oven cavity during Flex Clean. Always remove oven racks

 

from oven cavity before starting a self-clean cycle. Clean by using a mild,

 

abrasive cleaner following manufacturer's instructions. Rinse with clean

 

water, dry and replace in oven.

Convection fan does not rotate.

•Oven door is open. Convection fan will turn off if oven door is opened when Convection is active. Close oven door.

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Kenmore 790 manual Section, Element for searing, Fatty edges to prevent curling, but do not cut into lean, Key pad to
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790 specifications

The Kenmore 790 series is a versatile and efficient line of kitchen ranges designed to meet the needs of modern home chefs. With a reputation for quality and innovation, Kenmore has ensured that the 790 models are equipped with features that enhance cooking performance, convenience, and safety.

One of the standout characteristics of the Kenmore 790 series is its powerful oven technology. Many models come with True Convection cooking, which utilizes a fan and additional heating element to circulate hot air throughout the oven cavity. This technology promotes even cooking and browning, making it ideal for baking and roasting. Users can enjoy perfectly cooked meals with consistent results.

The Kenmore 790 ranges often feature a variety of cooktop options, including gas burners and electric elements. Models with gas cooktops provide precise temperature control, allowing for quick adjustments during cooking. The burners vary in size and power, accommodating dishes that require low simmering or high-heat searing. For those who prefer electric cooking, induction cooktops are available, providing fast heating and energy efficiency.

Ease of use is another focal point in the design of the Kenmore 790 series. Many models include an intuitive digital control panel that simplifies oven operation, offering features like programmable cooking times and temperature settings. Additionally, the ranges often incorporate self-cleaning options, saving users time and effort in maintaining a clean cooking environment.

Safety features are paramount in the Kenmore 790 series, with options such as oven lockout settings and auto shut-off functions. These features ensure peace of mind while cooking, especially in households with children.

In terms of aesthetics, the Kenmore 790 models present a sleek and modern design. They typically come in a variety of finishes, including stainless steel, allowing them to seamlessly blend with different kitchen styles.

Lastly, energy efficiency is a key consideration in the design of the Kenmore 790 ranges. Many models are Energy Star certified, ensuring that they consume less electricity or gas without compromising performance, thus benefiting both the environment and household budgets.

In summary, the Kenmore 790 series stands out for its array of cooking technologies, safety features, and user-friendly interfaces, making it a reliable choice for anyone looking to elevate their culinary experience at home. Whether for everyday cooking or special occasions, the Kenmore 790 promises to deliver convenience and impressive performance.
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