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Kenmore 790 Warmer drawer indicator light, Setting warmer drawer, Setting Warmer Drawer Control

Models: 790

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Warmer drawer indicator light

Setting Warmer Drawer Control

Warmer drawer indicator light

The indicator light is located above the Warmer Drawer thermostat control knob. It turns on when the control is set, and stays on until the control is turned OFF.

Setting warmer drawer

The thermostat control knob is used to select the temperature for the warmer drawer. It is located on the control panel. The temperatures are approximate, and are marked LO, MED and HI (See Fig. 1).

FOOD POISONING HAZARD. Do not let food sit for more than one hour before or after cooking. Doing so can result in food poisoning or sickness.

Always use potholders or oven mitts when removing food from the warmer drawer as cookware and plates will be hot and you can be burned.

To set warmer drawer:

1.Open warmer drawer when cool and arrange warmer drawer rack as needed.

2.For best results, close the warmer drawer and preheat the drawer before adding food or plates. An empty warmer drawer will fully preheat in approximately 15 minutes.

3.Place food in warmer drawer that is already at serving temperature on warmer drawer rack. Dinner plates may be warmed also.

4.Push in and turn the warmer drawer control knob in either direction to the desired temperature setting (See Fig. 1).

5.Always turn warmer drawer control knob to OFF position after use.

Fig. 1

Important notes:

•Always start with hot food when using the warmer drawer. DO NOT heat cold food in the warmer drawer.

•Flex Clean can not be set when the warmer drawer is active.

•The warmer drawer is equipped with a catch that may require extra force to open and close the drawer.

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Kenmore 790 Warmer drawer indicator light, Setting warmer drawer, Setting Warmer Drawer Control, To set warmer drawer

Contents

Estufa eléctrica Use & Care Guide Guía de uso y cuidadaKenmore Elite Electric RangeKenmore Elite Limited Warranty Table of Contentsinstalled to floor or wall IMPORTANT SAFETY INSTRUCTIONSRead all instructions before using this appliance Save these instructions for future referenceSave these instructions for future reference IMPORTANT SAFETY INSTRUCTIONSIMPORTANT INSTRUCTIONS FOR USING YOUR OVEN Important Safety NoticeIMPORTANT INSTRUCTIONS FOR USING YOUR COOKTOP IMPORTANT SAFETY INSTRUCTIONSSave these instructions for future reference IMPORTANT INSTRUCTIONS FOR CLEANING YOUR RANGE Product RecordSerial Plate Location IMPORTANT SAFETY INSTRUCTIONSFood type Types of oven racksAir circulation in the oven Recommended oven rack positions by food typeImportant note Before Setting Surface ControlsUsing proper cookware Cookware material typesBefore Setting Surface Controls Element On & Hot Surface indicator lightsAbout the ceramic glass cooktop About the radiant surface elementsBefore Setting Surface Controls Types of cooktop surface elementsSettings Setting Surface ControlsRadiant surface element settings Single radiant surface elementsTo operate the dual radiant element Dual radiant surface elementSetting Surface Controls Important notesTo operate the dual radiant element Triple radiant surface elementSetting Surface Controls Important notesHome Canning Turbo Boil featureSetting Surface Controls Warmer zone recommended food settings Warm & Ready ZoneSetting Surface Controls Setting warmer zone controlFeature Minimum & maximum control settingsOven Control Functions Oven control keypadsSetting 12 or 24 hour display mode Setting Oven ControlsSetting Clock Setting TimerSetting Oven Controls Changing oven temperature displaySetting Oven Lockout Setting silent or audible control modeExample to set Bake for oven temperature of 425F Setting PreheatSetting Bake Setting Oven ControlsWhen the programmed cook time runs out Setting Cook TimeSetting Delay Start Setting Oven ControlsSuggestions for Convection baking Conv Bake Convection BakeSetting Oven Controls Benefits of the convection bake featureSuggestions for Conv Roast Conv RoastConv Convert Setting Oven ControlsImportant notes BroilSetting Oven Controls Suggested broil settings table electric ovenImportant notes Meat ProbeSetting Oven Controls Proper meat probe placementGround meat & meat mixtures Meat probe cont’dSetting Oven Controls Important noteImportant notes Slow CookSetting Oven Controls Example to set Slow CookSetting Oven Controls Using AirGuard featureWarm & Hold Operating oven lightSetting Oven Controls Adjusting Oven TemperatureImportant notes Important notes Setting Oven ControlsSetting 12 or 24 hour display modes Example - to turn off the Sabbath featureWarmer drawer recommended food settings Setting Warmer Drawer ControlWarmer drawer recommended settings Warm & Ready drawerTo set warmer drawer Warmer drawer indicator lightSetting warmer drawer Setting Warmer Drawer ControlExample to set Flex Clean to start immediately Flex CleanRead before starting Flex Clean Setting Flex CleanImportant notes Delayed Start Flex CleanFlex Clean When Flex Clean is finishedRecommendation Care & CleaningCleaning recommendation table Surface typePlastic or foods with a high sugar content Cooktop maintenanceCooktop cleaning Care & CleaningCooktop cleaning Aluminum foil and utensilsReplacing oven light Care & CleaningTo remove oven door Removing and replacing the lift-offoven doorSpecial door care instructions Care & CleaningProblem Before You Call Solutions to common problemsSolution Solution Problemsection Solution ProblemScratches or abrasions on cooktop surface Acuerodes de protección Protection Agreements1-888-SU-HOGAR Sears Parts & Repair Service CenterYour Home Our Home