IMPORTANT SAFETY INSTRUCTIONS

WARNING: TO REDUCE THE RISK OF FIRE, ELECTRIC SHOCK, OR INJURY TO PERSONS, OBSERVE THE FOLLOWING:

Use this unit only in the manner intended by the manufacturer. If you have questions, contact the manufacturer.

Before servicing or cleaning the unit, switch the power off at the service panel disconnecting means to prevent power from being switched on accidentally. When the service disconnecting means cannot be locked, securely fasten a prominent warning device, such as a tag, to the service panel.

Installation work and electrical wiring must be done by qualified person(s) in accordance with all applicable codes & standards, including fire-rated construction.

Sufficient air is needed for proper combustion and exhausting of gases through the flue (chimney) of fuel burning equipment to prevent backdrafting. Follow the heating equipment manufacturer's guideline and safety standards such as those published by the National Fire Protection Association (NFPA), the American Society for Heating, Refrigeration and Air Conditioning Engineers (ASHRAE), and the local code authorities.

When cutting or drilling into wall or ceiling; do not damage electrical wiring and other utilities.

Ducted systems must always be vented outdoors. CAUTION: For general ventilating use only. Do not use to exhaust hazardous or explosive materials and vapors.

CAUTION: To reduce risk of fire and to properly exhaust air, be sure to duct air outside - do not vent exhaust air into spaces within walls ceilings, attics, crawl spaces, or garages.

WARNING: TO REDUCE THE RISK OF FIRE, USE ONLY METAL DUCTWORK.

WARNING: TO REDUCE THE RISK OF A RANGE TOP GREASE FIRE:

Never leave the surface units unattended at high settings. Boilovers cause smoking and greasy spillovers that may ignite. Heat oils slowly on low or medium settings.

Always turn hood ON when cooking at high heat or when flambeing food (i.e. Crepes Suzette, Cherries Jubilee, Peppercorn Beef Flambé).

Clean ventilating fans frequently. Grease should not be allowed to accumulate on fan or filter.

Use proper pan size. Always use cookware appropriate for the size of the surface element.

WARNING: TO REDUCE THE RISK OF INJURY TO PERSONS IN THE EVENT OF A RANGE TOP GREASE FIRE, OBSERVE THE FOLLOWING:a

SMOTHER FLAMES with a close fitting lid, cookie sheet, or other metal tray, then turn off the gas burner or electric element. BE CAREFUL TO PREVENT BURNS. If the flames do not go out immediately, EVACUATE AND CALL THE FIRE DEPARTMENT.

NEVER PICK UP A FLAMING PAN - you may be burned.

DO NOT USE WATER, including wet dishcloths or towels - a violent steam explosion will result.

Use an extinguisher ONLY if:

You know you have a class ABC extinguisher, and you already know how to operate it.

The fire is small and contained in the area where it started.

The fire department is being called.

You can fight the fire with your back to an exit.

aBased on "Kitchen Fire Safety Tips" published by NFPA.

WARNING: To reduce the risk of fire or electrical shock, do not use this fan with any solid-state speed control device.

SAVE THESE INSTRUCTIONS

INSTALLATION REQUIREMENTS

Tools and Parts

Gather the required tools and parts before starting installation. Read and follow the safety instructions provided with any tools listed here.

Tools needed

Level

Drill

1¹⁄₄" drill bit

Pencil

Pliers

Wire stripper or utility knife

Tape measure or ruler

Caulking gun and weatherproof caulking compound

Saber or keyhole saw

Duct tape

Flat-blade screwdriver

Metal snips

Phillips screwdriver

Parts supplied

Check that all parts are included.

Literature package

Hardware package (4 screws)

Parts needed

UL listed or CSA approved ¹⁄₂" (12.5 mm) strain reliefs (2) Power supply cable

6" (15.2 cm) round wall or roof cap 6" (15.2 cm) metal vent system

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KitchenAid 2005 Installation Requirements, Tools and Parts, Tools needed, Parts supplied, Parts needed

2005 specifications

In 2005, KitchenAid continued to establish itself as a leader in the kitchen appliance industry, innovating and enhancing its product line to cultivate a blend of style, functionality, and reliability. One of the standout products of this year was the KitchenAid Stand Mixer, which had solidified its reputation as an essential kitchen companion for both amateur cooks and professional chefs alike.

The 2005 model featured a powerful 575-watt motor that provided ample torque, allowing users to effortlessly mix even the thickest doughs. This enhanced motor capability was complemented by 10 different speed settings, enabling cooks to tailor their mixing to the specific needs of various recipes, from whipping cream to kneading bread.

One of the hallmark characteristics of KitchenAid stand mixers was their distinctive and iconic design. The 2005 models maintained a classic aesthetic while offering a wide palette of colors to suit any kitchen décor. Additionally, their durable metal construction promised longevity, making them not only a functional tool but also a stylish addition to countertops.

Another notable feature was the versatility of these mixers. The 2005 lineup had various attachments and accessories available, including a food grinder, pasta maker, and vegetable slicer, all of which expanded the mixer’s utility beyond simple mixing tasks. This adaptability encouraged creativity in the kitchen and promoted the idea of homemade meals.

KitchenAid also emphasized ease of use and convenience in their 2005 models. The tilting head design allowed for easy access to the bowl, simplifying the process of adding ingredients. Moreover, the bowl-lift design provided stability, particularly useful for larger batches and heavier mixtures.

The brand also integrated advanced technologies into their stand mixers, ensuring consistent performance. For instance, the unique planetary mixing action guaranteed thorough mixing by allowing the beater to spin in one direction while the shaft rotated in the opposite direction—ensuring that every ingredient was evenly incorporated.

In summary, KitchenAid's 2005 offerings combined powerful performance, stunning design, and innovative technology, making their appliances a beloved choice among culinary enthusiasts. The focus on durability and versatility transformed the everyday kitchen experience, solidifying KitchenAid's reputation for excellence in the realm of kitchen appliances.