French Onion Soup

8ounces Gruyere or Swiss cheese, room temperature

2jumbo yellow onions, cut into halves lengthwise

3tablespoons butter or margarine

1tablespoon all- purpose flour

12 teaspoon black pepper

3 cups beef broth

112 cups chicken broth

13 cup dry sherry

1teaspoon Worcestershire sauce

6diagonal slices (12-in. thick) French bread, lightly toasted

3ounces freshly grated Parmesan cheese

Position 4 mm shredding disc in work bowl. Add Gruyere cheese. Process to shred. Remove and set aside.

Exchange shredding disc for 2 mm slicing disc in work bowl. Add onions in batches. Process to slice.

In Dutch oven over medium-high heat, melt butter. Add onions. Cook and stir 5 to 10 minutes, or until onions are tender. Add flour and pepper; mix well. Add beef and chicken broths, sherry, and Worcestershire sauce. Heat to boiling. Reduce heat; simmer 10 to 15 minutes, or until flavors are blended.

Spoon about 1 cup soup into each of 6 individual oven-proof bowls. Top with bread and Gruyere cheese. Sprinkle with Parmesan cheese. Place under broiler, 4 to 6 inches from heat, for 2 to 3 minutes, or until cheese is melted and bubbly.

Yield: 6 servings (1 cup per serving).

Per Serving: About 400 cal, 21 g pro, 25 g carb, 23 g total fat, 13 g sat fat, 65 mg chol,

1170 mg sod.

Chipotlé-Mustard Ham Spread

18 small onion

1small chipotlé chile in adobo sauce (from 7 or

11-oz. can)

12-1 teaspoon adobo sauce

13 cup mayonnaise

2tablespoons prepared honey mustard salad dressing

12 rib celery, cut into

1-inch pieces

2cups cubed cooked ham

Position multipurpose blade in work bowl. With processor running, add onion and chile through the small feed tube. Process until chopped, about

5 seconds. Scrape sides of bowl. Add adobo sauce, mayonnaise, salad dressing, and celery. Process until mixed, about 10 seconds, scraping sides of bowl if necessary. Add ham. Pulse 6 to 7 times, about

1 second each time, scraping sides of bowl if necessary. Spread on crackers or bread, if desired.

Yield: 4 servings (12 cup per serving).

Per Serving: About 350 cal, 18 g pro, 2 g carb,

29 g total fat, 7 g sat fat, 70 mg chol, 270 mg sod.

36

Page 38
Image 38
KitchenAid KFPM770 manual French Onion Soup, Chipotlé-Mustard Ham Spread, Ounces Gruyere or Swiss cheese, room temperature

KFPW760, KFPM770 specifications

The KitchenAid KFPM773, KFPW763, KFPM770, and KFPW760 are high-performance food processors designed for home cooks and culinary enthusiasts. Each model offers unique features and technologies that elevate food preparation, making tasks like chopping, slicing, and pureeing quick and efficient.

The KitchenAid KFPM773 is a versatile food processor featuring a powerful motor that can handle even the toughest ingredients. It comes with a range of accessories, including a multi-purpose blade for chopping and mixing, thin and thick slicing discs, and a shredding disc for grating cheese or vegetables. The 3-in-1 feed tube allows for whole fruits and vegetables to be added without pre-cutting, enhancing convenience. Its easy-to-clean design includes dishwasher-safe components.

The KFPW763 is known for its Precision Processor Bowl, designed to optimize processing efficiency. This MODEL features an adjustable slicing disc that allows users to select their desired thickness, making it perfect for preparing uniform slices for salads or garnishes. The two-in-one feed tube accommodates various ingredient sizes and reduces prep time. Additionally, the model’s ultra-sharp blades and discs ensure consistent results, while the BPA-free bowl guarantees safety in food preparation.

The KFPM770 stands out with its advanced features, including the ExactSlice System, which offers precise slicing options for a variety of ingredients. This model also incorporates a unique bowl design that reduces liquid splatter, making it ideal for wet ingredients. The three-speed options allow for customizable processing, and its lightweight build facilitates easy handling. The multi-purpose blade and dough blade make it versatile enough for making everything from sauces to bread dough.

Lastly, the KFPW760 is engineered with a focus on ease of use. This model utilizes a sealed, locking lid technology that prevents leaks and spills, ensuring mess-free operation. With its large capacity bowl, the KFPW760 can handle big batches, perfect for entertaining or meal prepping. The Easy-Store Lid allows convenient storage of accessories, minimizing clutter. Overall, these KitchenAid food processors combine power, versatility, and innovative technology, making them essential tools for any kitchen. With their user-friendly features, they simplify food prep while delivering professional-level results.