IB_Breadmaker_GB.qxd 04.02.2005 10:14 Uhr Seite 10
10 Before baking
In order to achieve successful results with your baking efforts, please consider the following factors:
Ingredients
•Before you fill in the ingredients, remove the baking mould from the casing. If bits of ingredients are dropped inside the baking area, they may start burning due to excess heat in the heating coils.
•Always, put the ingredients inside the baking mould in the specified sequence.
•All ingredients should be brought to room temperature in order to achie- ve optimum fermentation of yeast.
•Measure the ingredients precisely. Even negligible deviations from the quantities specified in the recipe may affect the baking results. Never use larger quantities than those specified. Too much dough can flow over the baking mould and cause fire in the heating coils.
11 Baking bread
Preparation
Follow the safety notes given in Section 4 of this manual.
Place the bread machine on an even and firm base.
1.Take out the baking mould from the appliance in the upward direction.
2.Mount the kneading paddles on the drive shaft inside the baking mould. Make sure that it is fixed properly.
3.Put the ingredients for your recipe into the baking mould in the speci- fied sequence. First put the liquids, and then add flour, sugar and salt. Add the yeast at the end.
Note
Make sure that yeast does not come into contact with salt or liquids.
4.Place the baking mould inside the appliance. Make sure that it is posi- tioned properly.
5.Close the lid.
6.Insert the plug into the power sok- ket and switch the appliance on by using the main power switch on the backside of the appliance.
You will hear a beep and the display shows the programme number and the duration for the normal pro- gramme 1.
7.Using the Menu key, select your programme. Every input is acknow- ledged with a beep.
8.Select the colour for your bread. The display shows the marking lines, if you have set the range of light, medium or dark baking.
Here you can also select the function "Rapid" to minimize the baking opera- tion.
Note
This function is not possible for Programmes
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