IB_Breadmaker_GB.qxd 04.02.2005 10:14 Uhr Seite 9
In the case of Programmes 1, 3 and 4 you will hear a beep as the programme is running.
Soon thereafter, add the ingredients such as fruits or nuts.
The kneading paddles will not crush the ingredients.
If you have set the timer, you can put various ingredients into the baking mould even at the beginning of the pro- gramme. In this case, however, fruits and nuts should be cut into smaller pie- ces.
9 Setting the timer
The Timer function enables you to bake bread while you attend to other work. Using the arrow keys ▲ and ▼ , set the desired end time for the baking opera- tion.
Select a Programme. The display shows the required baking time.
Using the arrow key ▲ you can change the end time of baking operation in steps of 10 minutes to a later point of time.
Keep the arrow key pressed to carry out this function faster. The display shows the total duration of baking time and the delayed time.
If you overshoot while changing the time, you can correct it using the arrow key ▼.
Confirm the Timer setting using the ON/OFF key.
The colon symbol in the display field starts to blink and the countdown for the programmed time begins to run.
On completion of the baking operation, a beep can be heard and the display will show 0:00.
Example:
It is 9.30 hrs and you wish to have fresh bread after 8 hours and 30 minutes, that is to say, at 18:00 hrs. First, select the Programme and press the Timer key till you see 8:30 in the display. This indica- tes 8 hours and 30 minutes needed. Note that the Timer function may not be available in some Programmes. (Refer to Section 11)
Note
Do not use the Timer function, if you are working with rapidly perishable foodstuffs like eggs, milk, cream or cheese.
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