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Cleaning and Care
Carefully read this chapter before you use your appliance the first time. If it’s cleaned properly and regularly, it will remain beautiful and clean for many years. Here are a few tips for cleaning and maintaining the appliance surfaces.
For all surfaces
=Do not, under any circumstances, use steam or pressure cleaning machines to clean the appliance! Damage caused to your appliance by
cleaning it this way can make it lethally dangerous.
=Risk of burning! Make sure the appliance has cooled down before cleaning.
=Please follow the instructions provided with the cleaning agents you plan to use.
Clean the appliance each time you use it. Dirt that isn’t removed will burn into the surface when you switch it on again and will be difficult or impossible to remove.
Use a damp cloth or a soft sponge with warm water and a little detergent to clean light amounts of surface dirt. Always wipe off the surface completely with cold water to remove residues from cleansers than can cause discoloration and stains. Wipe dry afterwards.
ΦFor information about cleaning individual surfaces and parts and removing heavy dirt, review the information below.
ΦVSR
Service.
Do not use any
- Harsh cleansers or cleansers with bleach or active oxygen, chlorine or cor- rosive components.
-Abrasive or harsh cleansers or scouring products like steel wool,
Remove caking
Be sure to soak any crusty food debris with a wet cloth. It will make it easier to remove the dirt.
Information about the cleaning scraper
=Be careful! The blade of the cleaning scraper is very sharp and will cut!
Always keep the cleaning scraper flat on the surface and push the dirt away.
= Don't scratch the surface with the edge of the scraper and don't damage the sealing with the edge.
The use of oven sprays - information
=Please follow the instructions from the manufacturer. Oven sprays dam- age aluminum, lacquered surfaces and plastic!
=Do not spray into the opening of the ventilator at the backplate! The ökotherm® catalyst will be destroyed if you use oven spray.
For environmental reasons, don’t use oven spray at all. However, if you do use it, just spray it in the oven interior and on enamel baking trays.
Enamel
Oven interior, front, baking trays, drip pan
Some plastic sponges with an abrasive side can be used. However, some products have grains in the abrasive side of the sponge that can scratch the surface.
Test the sponge on a small surface before using!
ΦA cleaning scraper for glass ceramic surfaces is perfect for removing heavy dirt.
ΦUse VSR O-
Stainless steel
Stainless steel door front, control panel, telescopic
=Stainless steel is easily scratched!
Do not use a cleaning scraper!
=Remove any calcium deposits, grease spots and starch as soon as pos- sible or stains will appear!
A cleanser for stainless steel is perfect. Be sure to clean the stainless steel with a stainless steel cleanser at least once a week. This creates a protective film for the stainless steel surface and will prevent discoloration.
You should clean the stainless steel surfaces with a stainless steel cleanser at least once a week. This will create a protective film to prevent the stainless steel surface from discoloring.
Glass
Inside of the door - coated glass
=Don’t use oven spray because it can destroy the coated glass surface if used frequently.
To remove heavy dirt, use a cleaning scraper for glass ceramic surfaces.
ΦVSR O-
Door front, control panel
ΦUsing a damp cloth or soft sponge, clean the front of the oven with warm water and a little detergent. You may use glass cleaners.
Aluminium
Door ledges and handles in aluminium
=Aluminium is very sensitiv to scratches and oven spray spray causes damage!
Do not use a cleaning scraper!
Door sealing
ΦSince dirt can collect under the sealing, be sure to remove the door seal- ing when cleaning the oven. See “Replacing the door sealing” on
page 23.
Clean the sealing with detergent or dishwashing liquid.
Knobs
Using a damp cloth or soft sponge, clean the knobs with warm water and a little detergent.
20 | EEB 9800.0 USA |