Cleaning and care
Quick guide
Clean the coffee machine every day to prevent a
Recommended frequency | What do I have to do? | |
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Each time milk is prepared, if more | Rinse the cappuccinatore | |
than one hour has passed since the |
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last time milk was prepared |
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| Clean the cappuccinatore | |
Every day |
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Rinse the system | ||
(usually at the end of the day, | ||
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Clean the water container | ||
before the machine is switched off) | ||
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| Clean the waste container | |
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| Clean the drip tray and the drip tray cover | |
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Once a week | Clean the brew unit | |
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Approx. every 200 portions | Degrease the brew unit (with cleaning tablets) | |
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Depending on the hardness of the | Descale the coffee machine | |
water |
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When necessary | Clean the coffee bean container | |
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| Clean the front of the machine (especially straight after | |
| descaling) | |
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Some components of the coffee machine are dishwasher safe. Cleaning these in the dishwasher frequently can cause them to become discoloured due to regular contact with food residues (e.g. tomatoes) in the dishwasher. The surface can also become damaged.
Clean by hand only |
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– Brew unit | – Waste container |
– Drip tray | – Drip tray cover |
– Coffee bean container lid | – Water container |
– Cappuccinatore |
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