Operation
To prepare the grill
The grill can be used with or without the lava rocks. Without the lava rocks the rising steam keeps the food being grilled moist. Grilling with the lava rocks creates a particularly intensive aroma.
Check that the drain tap is closed.
Remove the rack (or racks, depending on model), lift up the heating elements, and if not being used, take the lava rock container out.
Fill the grill trough
–when grilling without lava rocks up to marker line a with
approx. 2.5 litres of water (CS 1312) approx. 4.0 litres of water (CS 1322).
–when grilling with lava rocks with approx. 1.2 litres of water (CS 1312) approx. 1.8 litres of water (CS 1322).
If using lava rocks, put the container back in the grill trough.
Lower the heating elements again, and put the rack back on it.
Switching on and off
The grill has 2 heating elements which can be switched on and regulated independently. Both elements can be used together when grilling large quantities of food. For smaller quantities, the front element can be used to grill the food whilst the rear element can be used to keep food warm at settings 3 or 4.
To switch the heating elements on or off, the appropriate control is turned in a clockwise or
lights up in the display after the appliance has been switched on, and goes out again once the grill has been switched off.
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