Miele CS1411 Using the fryer, Fresh food, Quantity, in F C, minutes, Frozen food

			Using the fryer
Fresh food	Quantity	Temperature		Frying time in
		in °F (°C)		minutes
Steak fries	1 lb. (500 g)	355 (180)		4 - 6
French fries	1 lb. (500 g)	355 (180)		3 - 5
Chicken fingers	4 pieces 2 oz.	355 (180)		8-10
	(60 g) each
Unbreaded,	2 pieces 8 oz.	355 (180)		3 - 5
turkey cutlets	(250 g) each
Veal cutlets	7 oz. (200 g)	355 (180)		3 - 5
Parsley		355 (180)		1 - 2
Mozzarella sticks	10 oz. (290 g)	355 (180)		2 - 3
Mushrooms	1 lb. (500 g)	355 (180)		2 - 3
Raw battered	1 lb. (500 g)	355 (180)		7 - 9
vegetables
Doughnuts	4 pieces	355 (180)		6 - 8
Apple turnovers	4 pieces	355 (180)		6 - 8
Banana fritters	2 pieces	355 (180)		3 - 4
Frozen food	Quantity	Temperature		Frying time in
		in °F (°C)		minutes
Steak fries	½ lb. (250 g)	355 (180)		4 - 6
	1 lb. (500 g)	355 (180)		8 - 10
French fries	1 lb. (500 g)	355 (180)		3 - 4
Fish sticks	10 oz. (290 g)	355 (180)		4 - 6
Unbreaded,	10 oz. (290 g)	355 (180)		3 - 5
fish fillets
Calamari	8 oz. (250 g)	355 (180)		2 - 3

Please note: Times given are only a guide. Actual cooking times will vary depending on the size and quantity of the food being cooked.

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