Manuals / Miele / Kitchen Appliance / Oven

Miele H4680B Bake, Default temperature . . . 375 F 190 C, Use this function for -boxed cake mixes

Models: H4680B

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BAKE

Default temperature . . . 375 °F (190 °C)

The "BAKE" function works by heating food from below. This is similar to the "bake mode" of a conventional oven.

Use this function for:

–boxed cake mixes,

–baked apples,

–frozen dinners.

The recommended positions are the 1st or 2nd runners from the bottom.

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Miele H4680B installation instructions Bake, Default temperature . . . 375 F 190 C, Use this function for -boxed cake mixes

Contents

H 4680 B Operating and Installation InstructionsOven en - US, CAContents Contents Guide to the functions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 27 BAKE . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 29 Baking tips . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 29 ROAST . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 34 Roasting tips . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 37 Using the roast probe . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 38 MASTER CHEF . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 41 BROIL . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 44 Broiling tips . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 47 FAVORITES . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 48 SABBATH . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 49 DEHYDRATE. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 50 PROOF . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 51 DEFROST . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 52 Defrosting tips . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 52 Cleaning . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 53 PerfectCleanIMPORTANT SAFETY INSTRUCTIONS InstallationOven use IMPORTANT SAFETY INSTRUCTIONSSAVE THESE INSTRUCTIONS IMPORTANT SAFETY INSTRUCTIONSGeneral notes bUpper heating element with catalytic liner Guide to the ovenaControl panel cConvection fan dCatalytic lineraTouch controls Guide to the displayfTimer touch control bKeypadOven accessories Baking tray, roasting pan, wire rackNon-tipsafety notches Roast probe Oven accessoriesGrease filter Slide openerLocking the oven System lockUsing the oven display SETTINGS Language J ClockSETTINGS Temperatures SETTINGSTemperature F / C Oven LightSETTINGS Timer 1 and Timer Tone OptionsSETTINGS VolumeDisplay SETTINGSTone Short / Long Reset Temperatures ResetSETTINGS Reset SettingsBefore using the oven Heat the ovenBefore using the oven Set the timer to run the oven forUsing the oven Adjusting the oven temperatureSelecting a function Using the oven Delay StartPreheating DurationUsing the oven Start timeEnd time At the end of cooking Canceling a processTurning off the oven Using the ovenSetting the timer Setting a timerTo cancel the timer Guide to the functions Page BAKE Baking tipsBAKE BAKEDefault temperature . . . 375 F 190 C Use this function for -boxed cake mixesCONVECTION BAKE BAKESURROUND BAKE BROWNINGBAKE INTENSIVE BAKEROAST AUTO ROASTROAST CONVECTION ROASTDefault temperature . . . 325 F 160 C Use this function for -chicken piecesROAST SURROUND ROASTDefault temperature . . . 400 F 200 C Use this function for -pot roast -brisket -stewRoasting in a covered pot Roasting tipsROAST Roasting on the rackUsing the roast probe Using the roast probeROAST ROAST Put the meat into the ovenROAST Please noteMASTER CHEF Tips for use MASTER CHEFMEAT MASTER CHEF FunctionsPOULTRY FISHBROIL BROILBROIL MAXI BROILNo default temperature Use this function for -chops, ribsCONVECTION BROIL ROTISSERIE BROILBroiling tips BROILFAVORITES SABBATH SABBATHAt the end of Sabbath DEHYDRATE DEHYDRATEPROOF PROOFDEFROST DEFROSTDefrosting tips Cleaning AccessoriesAppliance front PerfectClean CleaningCleaning the oven cavity by hand CleaningTo make cleaning easier Open the door fully CleaningRemoving the oven door Flip up the locking clamps on each door hingeCleaning Slowly shut the door until theCleaning Refitting the oven doorCleaning Removing the runnersCleaning Removing the back panelRemoving the ceiling panel Catalytic liners CleaningCleaning at high temperatures Changing the light bulb Changing the light bulbChanging the light bulb Replace the halogen bulbFrequently asked questions Technical Service MieleCarePizza stone Optional accessoriesPizza pan Gourmet CasseroleRotisserie Optional accessoriesAnti-splashtray Catalytic side panelsPage Installation Instructions Caring for the environment Disposal of the packing materialsDisposal of an old appliance Electrical connection WARNING THIS APPLIANCE MUST BE GROUNDEDAppliance and Cut-outDimensions Installing the oven Set the current time using the keypad Set the timeInstalling the oven Save the time by touching the OK controlPage Alteration rights reserved M.-Nr.06H 4680 B