Contents
Operating instructions
Important safety instructions | 2 |
Introduction | 4 |
Before first use | 4 |
Electrical requirements | 4 |
About this breadmaker | 4 |
About the recipes | 4 |
Components | 5 |
Control panels buttons, display and functions | 6 |
Program descriptions | 7 |
Using your breadmaker | 8 |
Using the timer | 9 |
Beeper | 9 |
Power interuption | 9 |
Slicing and storing bread | 9 |
Care and cleaning | 10 |
Storing the unit | 10 |
Know your ingredients | 11 |
Measuring ingredients | 12 |
Ingredient temperatures | 13 |
Creating your own yeast breads | 13 |
Special glazes for yeast breads | 13 |
Other tips | 13 |
Recipes |
|
Basic breads |
|
Basic white bread | 14 |
Softgrain bread | 14 |
Brown loaf | 14 |
Italian herb bread | 14 |
Cheese & onion bread | 14 |
Raisin bread | 14 |
14 | |
Malt loaf | 15 |
Olive bread | 15 |
Pizza loaf | 15 |
Cheddar pepper bread | 15 |
Peanut butter bread | 15 |
Tropical mix and honey bread | 15 |
Orange bread | 15 |
French bread |
|
French bread | 15 |
Wholewheat breads |
|
Wholewheat bread | 16 |
Granary loaf | 16 |
Rapid |
|
Basic white bread | 16 |
French bread | 16 |
Wholewheat bread | 16 |
Sweet |
|
Mixed fruit loaf | 16 |
Chocolate bread | 16 |
Fastbake small |
|
Fastbake white bread | 17 |
Fastbake large |
|
Fastbake white bread | 17 |
Cakes |
|
Parkin | 17 |
Madeira cake | 17 |
Mixed fruit cake | 17 |
Coconut cake | 17 |
Quick dough recipes |
|
White bread rolls | 18 |
Wholewheat bread rolls | 18 |
Hot cross buns | 18 |
Pizza base | 18 |
Russian Kulich | 18 |
Raspberry braid | 19 |
Pasta |
|
Pasta | 19 |
Jams |
|
Marmalade | 20 |
Raspberry and apple | 20 |
Plum | 20 |
Gluten free recipes |
|
Gluten free loaf | 21 |
Gluten free madeira cake | 21 |
Bread mixes | 21 |
Further information
Baking cycle times | 22 |
Conversion chart | 23 |
Need help? (questions and answers) | |
Troubleshooting |
3
