Morphy Richards Compact breadmaker manual Recipes for french bread, Recipes for wholewheat breads

Models: Compact breadmaker

1 26
Download 26 pages 36.32 Kb
Page 15
Image 15
2 Recipes for french bread

2 Recipes for french bread

French bread

 

1 lb

11/2 lb

Water

3/4 cup

1 cup

Skimmed milk powder

11/2 tbsp

2 tbsp

Sugar

3/4 tbsp

1 tbsp

Salt

1 tsp

1 tsp

Sunflower oil

1 tbsp

1 tbsp

Strong white bread flour

2 cups

3 cups

Fast action yeast

1 tsp

1 tsp

Use setting

2 French

2 French

3 Recipes for wholewheat breads

Wholewheat bread

 

1 lb

11/2 lb

Water

3/4 cup

11/8

cup

Skimmed milk powder

1 tbsp

11/2

tbsp

Sunflower oil

11/2 tbsp

2 tbsp

Brown sugar

3/4

tbsp

21/2

tbsp

Salt

3/4

tsp

11/4

tsp

Strong wholemeal bread flour

2 cups

3 cups

Fast action yeast

1/2

tsp

3/4 tsp

Vitamin C tablet (crushed)

-

 

1x100mg

Use setting3 Wholewheat

Granary loaf

 

1 lb

11/2 lb

Water

5/8

cup

11/8 cup

Skimmed milk powder

1 tbsp

2 tbsp

Sunflower oil

1 tbsp

2 tbsp

Soft brown sugar

1/2

tbsp

21/2 tbsp

Salt

1/2

tsp

11/4 tsp

Granary malted brown bread flour

2 cups

3 cups

Fast action yeast

1/4

tsp

3/4 tsp

*Vitamin C tablet

 

 

1 x 100mg

Use setting

3 Wholewheat

*Optional: By adding a vitamin C tablet, the rise of the bread can be improved. Crush tablet between 2 teaspoons and add.

4 Recipes for cake and quick bread

Important

The cakes produced in this breadmaker will not rise to fill the pan completely, they will be approximately 55mm (2'') tall. The standard cake is a Madeira type which is moist, rich and dense in texture. Adjustments to the recipe may be required for personal taste - less butter and sugar to reduce the richness, less water and/or eggs to reduce moisture.

Variations

Cherries - 1/2 cup cherries halved (wash thoroughly to remove the excess syrup) and allow them to drain and dry on absorbent paper;

or mixed fruit - 1/2 cup or chocolate chips - 1/4 cup Add any of these variations into the breadpan last, on top of the other ingredients.

Maderia cake mix

Ingredients group 1

Butter (melted)

3/4

cup

Vanilla essence

1/4

tsp

Eggs (beaten)

3 medium

Lemon juice

2 tsp

 

 

 

Ingredients group 2

 

 

Plain flour

15/8 cup

Baking powder

2 tsp

Granulated sugar

1 cup

Use setting

4 Cake

Method

1Mix group 1 together in a separate bowl.

2 Sieve group 2 together in a second bowl.

3 Combine groups 1 and 2 together until mixed.

4 Pour mixture into breadpan.

Mixed fruit cake

Ingredient group 1

Butter (softened)

1/2 cup

Vanilla essence

1/4 tsp

Eggs

2 medium

Lemon juice

2 tsp

Dried mixed fruit

5/8

cup

 

 

 

Ingredient group 2

 

 

Plain flour

11/4 cups

Baking powder

2 tsp

Sugar

1/2

cup

Ground cinnamon

1/4

tsp

Ground nutmeg

1/4

tsp

Use setting

4 Cake

Method

Follow method given for madeira cake mix.

15

Page 15
Image 15
Morphy Richards Compact breadmaker Recipes for french bread, Recipes for wholewheat breads, French bread, Wholewheat bread