Troubleshooting

Possible cause

Solution

Bread sinks in the centre

 

 

 

Too much liquid or liquid too warm

Measure ingredients accurately. Use liquids at

 

temperatures between 21°C and 28°C

 

 

Salt was not added, causing bread to

Measure ingredients accurately

over rise and collapse

 

 

 

Too much yeast was added

Measure ingredients accurately, if problem persists,

 

reduce yeast by 1/4 teaspoon

 

 

High humidity and hot ambient temperatures

Bake during the coolest part of the day,

can cause bread to over rise and collapse

Try reducing the yeast by 1/4 teaspoon or use liquids

 

direct from the refrigerator.

 

Do not use the timer function

 

 

High altitudes can cause the bread to over rise

Try reducing the yeast by 1/4 teaspoon

and then collapse during baking

 

 

 

Lid is open during baking

Do not open the lid during baking

 

 

Bread did not rise enough

 

 

 

Not enough yeast was added

Measure ingredients accurately

 

 

Yeast is outdated or inactive

Never use outdated yeast. Store in a cool, dark place

 

 

Too little sugar was added

Measure ingredients accurately

 

 

Too much salt was added, reducing the

Measure ingredients accurately

action of the yeast

 

 

 

Water was too hot and killed the yeast

Use liquids at temperatures between 21°C and 28°C

 

 

Yeast has been activated before program has started

Take care that yeast does not come in contact with

 

liquid before program has started

 

 

Bread rises too much

 

High humidity and hot ambient temperatures can cause bread to over rise

Bake during the coolest part of the day. Try reducing the yeast by 1/4 teaspoon or use liquids directly from the refrigerator. Do not use the Timer function

Too much yeast

Measure ingredients accurately

 

 

Too much liquid

Measure ingredients accurately

 

 

Hot liquids accelerated the yeast action

Use liquids at temperatures between 21°C and 28°C

 

 

Too much flour or not enough salt

Measure ingredients accurately

 

 

Bread dry with dense texture

 

 

 

Not enough liquid added

Measure ingredients accurately

 

 

Flour may be passed use by date, or be dry causing

Try increasing liquid by 1 tablespoon at a time

wet/dry imbalance

 

 

 

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Morphy Richards Compact breadmaker manual Troubleshooting, Possible cause Solution
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Compact breadmaker specifications

The Morphy Richards Compact breadmaker is an innovative kitchen appliance designed for bread enthusiasts and anyone looking to enjoy freshly baked bread at home without the hassles of traditional bread-making methods. With a sleek, compact design, it fits perfectly into any kitchen space, offering convenience without compromising on performance.

One of the standout features of the Morphy Richards Compact breadmaker is its versatility. It accommodates a variety of bread types, including white, whole wheat, gluten-free, and even specialty breads, catering to diverse dietary preferences. This versatility is further enhanced by the machine’s multiple pre-set programs, allowing users to easily select the desired type of bread with just a push of a button.

The built-in timer is another significant advantage of this breadmaker. Users can set the timer to have fresh bread ready at their preferred time, making it convenient to wake up to the smell of freshly baked goods or to come home to a warm loaf after a long day.

Morphy Richards has incorporated advanced technologies into this compact breadmaker to ensure the best baking results. The adjustable crust control feature allows users to choose their preferred crust color, from light to dark, ensuring that each loaf meets personal taste preferences. Additionally, the machine’s automatic kneading system effectively mixes ingredients and develops gluten, essential for achieving the perfect bread texture.

The compact breadmaker is designed with user-friendly controls, including a digital display that clearly indicates the selected settings and baking time. Cleaning is made easy with a non-stick bread pan that can be removed for hassle-free washing.

Safety is also a key consideration, as the appliance is equipped with an automatic shut-off feature to prevent overheating and ensure user peace of mind.

In summary, the Morphy Richards Compact breadmaker combines style, functionality, and user-friendly features. With its variety of settings, advanced technologies, and safety features, it provides a seamless experience for both novice and experienced bakers. Whether you are looking to explore new recipes or produce classic loaves, this breadmaker is an excellent addition to any kitchen, allowing you to enjoy homemade bread on your terms.
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