Baking cycle times

Operation sequence and times

Program no.

Knead 1

Rise 1

Knead 2

Rise 2

Rise 3

Bake

Total

Keep

 

Bread type

 

 

Ten beeps

 

 

 

time

warm

 

and size

 

 

indicate

 

 

 

 

 

 

 

 

 

ingredients

 

 

 

 

 

 

 

 

 

can be

 

 

 

Hours:

 

Times in minutes

 

 

added •

 

 

 

minutes

 

 

 

 

 

 

 

 

 

 

 

1

Basic, small

9

20

14

25

45

60

2:53

60

 

 

 

 

 

 

 

 

 

 

 

Basic, large

10

20

15

25

45

65

3:00

60

 

 

 

 

 

 

 

 

 

 

2

French, small

16

40

19

30

50

65

3:40

60

 

 

 

 

 

 

 

 

 

 

 

French, large

18

40

22

30

50

70

3:50

60

 

 

 

 

 

 

 

 

 

 

3

Whole wheat, small

9

25

18

35

70

55

3:32

60

 

 

 

 

 

 

 

 

 

 

 

Whole wheat, large

10

25

20

35

70

60

3:40

60

 

 

 

 

 

 

 

 

 

 

4

Cake

7

5

8

 

 

80

1:40

60

 

 

 

 

 

 

 

 

 

 

5

Sweet, small

10

5

20

30

55

50

2:50

60

 

 

 

 

 

 

 

 

 

 

 

Sweet, large

10

5

20

30

55

55

2:55

60

 

 

 

 

 

 

 

 

 

 

6

Dough

20

 

 

30

40

 

1:30

 

 

 

 

 

 

 

 

 

 

 

7

Jam

 

15†

45† mixing

 

 

20 (warm)

1:20

20

 

 

 

 

 

 

 

 

 

 

8

Speciality

10

5

20

30

35

70

2:50

60

 

 

 

 

 

 

 

 

 

 

9

Sandwich, small

15

40

5

25

40

50

2:55

60

 

 

 

 

 

 

 

 

 

 

 

Sandwich, large

15

40

5

25

40

55

3:00

60

 

 

 

 

 

 

 

 

 

 

10

Bake

 

 

 

 

 

10

1:00

60

 

 

 

 

 

 

 

 

 

 

 

 

Motor cycles

Heating may

Motor

Heating may

Heating

Heating

 

 

 

 

on and off,

cycle on

cycles on and

cycle on

may cycle

cycles on

 

 

 

 

progressing

and off* to

off then runs

and off* to

on and off*

and off to

 

 

 

 

to continuous

reach 25ºC

continuously,

reach 32ºC,

to reach

reach 121ºC

 

 

 

 

 

heating

then punches

38ºC

 

 

 

 

 

 

 

may also

 

 

 

 

 

 

 

 

 

cycle on and

 

 

 

 

 

 

 

 

 

off* to reach

 

 

 

 

 

 

 

 

 

30ºC

 

 

 

 

 

The delay timer is available on all programs. Maximum delay is 13 hours

• A Fruit and Nut beep signals when extra ingredients can be added so they don’t get chopped by the kneading blade.

* The heating is switched on only if the room temperature is lower than the indicated temperature (depending on program)

† The heating is switched on and off only if the temperature is lower than 121ºC

• At the end of rise 2 the kneading blade will reverse direction for 5 seconds to allow the blade to drop down.

21

Page 21
Image 21
Morphy Richards Compact breadmaker Baking cycle times, Operation sequence and times, Program no Knead Rise Bake Total Keep

Compact breadmaker specifications

The Morphy Richards Compact breadmaker is an innovative kitchen appliance designed for bread enthusiasts and anyone looking to enjoy freshly baked bread at home without the hassles of traditional bread-making methods. With a sleek, compact design, it fits perfectly into any kitchen space, offering convenience without compromising on performance.

One of the standout features of the Morphy Richards Compact breadmaker is its versatility. It accommodates a variety of bread types, including white, whole wheat, gluten-free, and even specialty breads, catering to diverse dietary preferences. This versatility is further enhanced by the machine’s multiple pre-set programs, allowing users to easily select the desired type of bread with just a push of a button.

The built-in timer is another significant advantage of this breadmaker. Users can set the timer to have fresh bread ready at their preferred time, making it convenient to wake up to the smell of freshly baked goods or to come home to a warm loaf after a long day.

Morphy Richards has incorporated advanced technologies into this compact breadmaker to ensure the best baking results. The adjustable crust control feature allows users to choose their preferred crust color, from light to dark, ensuring that each loaf meets personal taste preferences. Additionally, the machine’s automatic kneading system effectively mixes ingredients and develops gluten, essential for achieving the perfect bread texture.

The compact breadmaker is designed with user-friendly controls, including a digital display that clearly indicates the selected settings and baking time. Cleaning is made easy with a non-stick bread pan that can be removed for hassle-free washing.

Safety is also a key consideration, as the appliance is equipped with an automatic shut-off feature to prevent overheating and ensure user peace of mind.

In summary, the Morphy Richards Compact breadmaker combines style, functionality, and user-friendly features. With its variety of settings, advanced technologies, and safety features, it provides a seamless experience for both novice and experienced bakers. Whether you are looking to explore new recipes or produce classic loaves, this breadmaker is an excellent addition to any kitchen, allowing you to enjoy homemade bread on your terms.