Morphy Richards Compact breadmaker manual Baking cycle times, Operation sequence and times

Baking cycle times

Operation sequence and times

Program no.		Knead 1	Rise 1	Knead 2	Rise 2	Rise 3	Bake	Total	Keep
	Bread type			Ten beeps				time	warm
	and size			indicate
				ingredients
				can be				Hours:
Times in minutes				added •				minutes
1	Basic, small	9	20	14 •	25	45	60	2:53	60
	Basic, large	10	20	15 •	25	45	65	3:00	60
2	French, small	16	40	19 •	30	50	65	3:40	60
	French, large	18	40	22 •	30	50	70	3:50	60
3	Whole wheat, small	9	25	18 •	35	70	55	3:32	60
	Whole wheat, large	10	25	20 •	35	70	60	3:40	60
4	Cake	7	5	8			80	1:40	60
5	Sweet, small	10	5	20 •	30	55	50	2:50	60
	Sweet, large	10	5	20 •	30	55	55	2:55	60
6	Dough	20			30	40		1:30
7	Jam		15†	45† mixing			20 (warm)	1:20	20
8	Speciality	10	5	20	30	35	70	2:50	60
9	Sandwich, small	15	40	5 •	25	40	50	2:55	60
	Sandwich, large	15	40	5 •	25	40	55	3:00	60
10	Bake						10	1:00	60
		Motor cycles	Heating may	Motor	Heating may	Heating	Heating
		on and off,	cycle on	cycles on and	cycle on	may cycle	cycles on
		progressing	and off* to	off then runs	and off* to	on and off*	and off to
		to continuous	reach 25ºC	continuously,	reach 32ºC,	to reach	reach 121ºC
				heating	then punches	38ºC
				may also
				cycle on and
				off* to reach
				30ºC

The delay timer is available on all programs. Maximum delay is 13 hours

• A Fruit and Nut beep signals when extra ingredients can be added so they don’t get chopped by the kneading blade.

* The heating is switched on only if the room temperature is lower than the indicated temperature (depending on program)

† The heating is switched on and off only if the temperature is lower than 121ºC

• At the end of rise 2 the kneading blade will reverse direction for 5 seconds to allow the blade to drop down.

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