Remove any particles or stains inside your appliance or on the ring bearing with a soapy cloth. Rinse and dry carefully.
To help dislodge food particles and eliminate bad smells, put a glass of lemon juice diluted in water on the turntable and run your appliance for 2 minutes at maximum power. The steam will soften the dirty marks. Rince
GB and dry.
The grill element hinges down to make it easier to clean the roof of the oven.
Take care not to allow water to run into the ventilation holes.
Never use abrasive or solvent cleaners.
Clean the door seals carefully, making sure that :
•There is no accumulation of particles,
•Nothing prevents the door from closing properly.
Clean the inside of your appliance after every use with a suitable deter- gent.
Always allow your oven to cool down before cleaning it.
Cleaning the accessories
-The glass turntable
-The drip tray and
-The enamelled dish
-The main spit,
-The skewer holder,
-The skewers,
-The DUO rack and the low rack
-Low rack
can be cleaned in the dishwasher.
The Crousty dish cannot be put through the dishwasher.
Wash it with soapy water. Rinse and dry them carefully.
Technical problems
Your appliance must not be used if the door or door seals are damaged, for example :
-Broken hinges,
-Damaged seals,
-Internal distortion.
Please contact the
It always takes time to become familiar with a new appliance. If you have one of the problems listed below, try the solutions suggested.
•The following occurrences are perfectly normal and should give no cause for alarm:
-Condensation inside the oven,
-The escape of air around the door and the outer walls,
-Light reflections around the door and on the outer walls,
-Steam escaping from the door or the ventilation holes.
•If you find that the food is not cooked at all:
-Make sure that you have programmed the timer correctly and have pres- sed the “Start + 30 s” button,
-Make sure that the door closes correctly,
-Make sure that the circuit breaker is not tripped or the fuse blown.
• The food is overcooked or undercooked:
-Make sure that the programmed cooking time is correct for the food you are cooking,
-Make sure that you have chosen the right power level,
-Make sure that you have not forgotten to remove the aluminium foil covering the food tray,
-Make sure that you are not using an “absorbent” container,
-Make sure that the rear ventilation holes of the appliance are not obs- tructed.
•Cracks can be heard or sparks can be seen inside the oven:
-Make sure that you have not used containers with metallic decoration,
-Make sure that you have not left a metal utensil (fork etc.) inside the oven,
-Make sure that you have not positioned aluminium foil too close to the oven walls, positioned a metal tray badly or too close to another metal tray or forgotten to remove the metal fastener from a freezer bag.
•A beep sounds if you press any button on the control panel:
-Make sure that the Child Safety is not activated, if it is, deactivate it.
•The interior lighting does not work, although your oven works nor- mally:
-The bulb is probably blown, your appliance nevertheless remains usable.
If these suggestions do not solve your problem, collect the following infor- mation:
-The model and serial numbers printed on the rear of the oven,
-Your guarantee,
-A clear description of your problem.
You should then contact your local dealer or the
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