EXPRESS BAKE Setting

Setting Recipes (Menus 6 and 7)

EXPRESS BAKE Bread Machine Stages

For the EXPRESS BAKE Breadmaker cycle you can expect the following things to happen as the timer counts

down to zero.

To begin: The ingredients are kneaded (15 minutes) At 0:43, the dough begins to rise (8 minutes)

At 0:35, the dough begin to bake (35 minutes) At 0:00, the bread is finished.

Important: You CANNOT use the delay timer for EXPRESS BAKE Breadmaker setting breads. You CANNOT change the crust color.

Cheese & Rye Bread

 

EXPRESS BAKE

1 pound loaf

1.5 pound loaf

1 cup and 2 tablespoons hot water (115°–125°F)

1 and 1/2 cups hot water (115°–125°F)

1 tablespoon oil

4 teaspoons oil

1 tablespoon sugar

2 tablespoons sugar

1 teaspoon salt

1 and 1/2 teaspoons salt

2 and 1/2 cups bread flour

3 and 1/4 cups bread flour

1/2 cup rye flour

2/3 cup rye flour

1 tablespoon grated Parmesan cheese

2 tablespoons grated Parmesan cheese

1 cup shredded cheddar cheese

1 and 1/4 cups shredded cheddar cheese

5 teaspoons fast rising yeast

2 tablespoons fast rising yeast

Important: Carefully measure the hot water and make sure it is between 115°–125°F by using a cooking thermometer.

1 Measure and add liquid ingredients to the bread pan.

White Bread

1 pound loaf

1 cup and 2 tablespoons hot water (115°–125°F)

2 tablespoons oil

2 tablespoons sugar

1 teaspoon salt

3 cups bread flour

5 teaspoons fast rising yeast

EXPRESS BAKE

1.5 pound loaf

1 and 1/2 cups hot water (115°–125°F)

3 tablespoons oil

3 tablespoons sugar

1 and 1/2 teaspoons salt

4 cups bread flour

2 tablespoons fast rising yeast

2

Measure and add dry ingredients (except yeast) to the bread pan.

3

Use your finger to form a well (hole) in the flour where you will pour the yeast. Yeast must NEVER

 

come into contact with a liquid when you are adding ingredients. Measure the yeast and carefully

 

pour it into the well.

4

Snap the baking pan into the breadmaker and close the lid.

5

Press the “Menu Select” button to choose the Express Bake setting

 

a. Express Bake (1 LB) for 1 pound loaves

 

b. Express Bake (1.5 LB) for 1.5 pound loaves

Important: Carefully measure the hot water and make sure it is between 115°–125°F by using a cooking thermometer.

1Measure and add liquid ingredients to the bread pan.

2Measure and add dry ingredients (except yeast) to the bread pan.

3Use your finger to form a well (hole) in the flour where you will pour the yeast. Yeast must NEVER come into contact with a liquid when you are adding ingredients. Measure the yeast and carefully pour it into the well.

4Snap the baking pan into the breadmaker and close the lid.

5Press the “Menu Select” button to choose the Express Bake setting

a.Express Bake (1 LB) for 1 pound loaves

b.Express Bake (1.5 LB) for 1.5 pound loaves

6Press the “Start/Stop” button.

28

www.oster.com

6 Press the “Start/Stop” button.

Onion Soup Bread

 

EXPRESS BAKE

1 pound loaf

1.5 pound loaf

1 cup and 2 tablespoons

1 and 1/2 cups + 1 tablespoon

hot water (115°–125°F)

hot water (115°–125°F)

2 tablespoons oil

3 tablespoons oil

2 tablespoons sugar

3 tablespoons sugar

3 cups bread flour

4 cups bread flour

2 tablespoons dry onion soup mix

3 tablespoons dry onion soup mix

4 and 1/2 teaspoons fast rising yeast

2 tablespoons fast rising yeast

Important: Carefully measure the hot water and make sure it is between 115°–125°F by using a cooking thermometer.

1Measure and add liquid ingredients to the bread pan.

2Measure and add dry ingredients (except yeast) to the bread pan.

3Use your finger to form a well (hole) in the flour where you will pour the yeast. Yeast must NEVER come into contact with a liquid when you are adding ingredients. Measure the yeast and carefully pour it into the well.

4Snap the baking pan into the breadmaker and close the lid.

5Press the “Menu Select” button to choose the Express Bake setting

a.Express Bake (1 LB) for 1 pound loaves

b.Express Bake (1.5 LB) for 1.5 pound loaves

6Press the “Start/Stop” button.

www.oster.com29

Page 14 Page 16
Page 15
Image 15
Oster 2LB Breadmaker with Express Bake Express Bake Setting Setting Recipes Menus 6, Express Bake Bread Machine Stages
Page 14 Page 16

CKSTBR9050, 2LB Breadmaker with Express Bake specifications

The Oster 2LB Breadmaker with Express Bake, model CKSTBR9050, is a versatile and user-friendly appliance designed for bread enthusiasts and busy households alike. This innovative breadmaker allows users to create fresh, homemade bread with minimal effort and time, thanks to its express baking facilities.

One of the standout features of the CKSTBR9050 is its capacity to make a 2-pound loaf, which is perfect for larger families or gatherings. With the ability to choose from a range of loaf sizes, this breadmaker gives you flexibility, allowing you to bake smaller loaves when necessary. The machine also offers a variety of crust settings, enabling users to achieve their desired level of browning, from light to dark.

The Express Bake option is especially noteworthy, allowing bread to be baked in as little as 58 minutes. This rapid baking feature is ideal for those who need fresh bread on short notice. The breadmaker also includes a 13-hour delay timer, enabling users to prepare ingredients in advance and wake up to the aroma of freshly baked bread each morning.

In terms of technology, the Oster CKSTBR9050 is equipped with intuitive digital controls and an LCD display, making it easy to select settings and monitor the baking progress. The machine offers 12 different settings, including options for gluten-free baking, dough preparation, and even jam, showcasing its versatility beyond just traditional bread.

The non-stick baking pan ensures easy release of bread and simple cleanup, which is a significant advantage for busy cooks. Additionally, the removable kneading blade ensures that all ingredients are mixed thoroughly, contributing to consistent baking results.

Safety features like the cool-touch housing and lid provide peace of mind during use. The compact design of the Oster CKSTBR9050 also makes it a great fit for kitchens with limited counter space. With its combination of features, user-friendly interfaces, and efficient technology, the Oster 2LB Breadmaker with Express Bake is a fantastic addition to any kitchen, making homemade bread both attainable and enjoyable for everyone. Whether you are a novice baker or an experienced cook, this breadmaker simplifies the process, allowing you to experiment with different recipes and enjoy the wholesome taste of freshly baked bread.
Top Page Image Contents