Inverter Auto Cooking Chart (NN-S254)
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| Recipe | Serving/Weight | Hints |
Breakfast | 1. | Oatmeal | 0.5, 1 cup | Place inside a microwave safe serving bowl with no cover. Follow |
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| (40, 80 g) | manufacturer’s directions for preparation. |
| 2. | Beverages | 1, 2 cups | This feature allows you to reheat 1 cup (250 ml) or 2 cups (500 ml) |
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| (250, 500 ml) | of room temperature beverages without setting power and time. |
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| NOTE: |
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| 1. Use a microwave safe cup. |
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| 2. Heated liquids can erupt if not mixed with air. Do not heat liquids |
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| in your microwave oven without stirring before and halfway |
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| through heating. |
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| 3. Care must be exercised not to overheat liquids when using the |
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| Beverage feature. It is programmed to give proper result when |
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| heating 1 cup (250 ml) or 2 cups (500 ml) of liquid, starting from |
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| room temperature. Overheating will cause an increased risk of |
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| scalding, or water eruption. Refer to page 1, item 18. |
| 3. | Bacon | 4 slices | Place slices of bacon on top of |
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| (slice) | dish. Cover with paper towel. Time may vary by brand and weight. | |
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| 6 slices | If bacon is not cooked to your liking, continue to heat by manually |
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| adding more time. | |
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| 10 slices |
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| 14 slices |
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Lunch/Snack | 4. | Soup | 1, 2 cups | Pour soup into a microwave safe serving bowl. Cover with lid or |
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| (250, 500 ml) | vented plastic wrap. Stir after cooking. |
| 5. | Hot Dog | 1, 2, 3, 4 pieces | Make 3 slits on each Hot Dog. Place Hot Dog on paper plate or |
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| microwave safe dish leaving space between each. Times may vary |
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| by size and manufacturer. |
| 6. | Frozen Entrées | 8, 10, 20, 32 oz. | Follow manufacturer's directions for preparation. After 2 beeps, |
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| (225, 300, 600, 900 g) stir or rearrange. Be careful when removing the film cover after | |
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| cooking. Remove facing away from you to avoid steam burns. |
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| If additional time is needed, continue to cook manually. |
| 7. | Frozen Pizza | 4, 8 oz. | Follow manufacturer’s directions for preparation. |
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| (single) | (110, 225 g) |
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| 8. | Frozen Pocket | 1 sandwich | Follow manufacturer's directions for preparation. |
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| Sandwich | (4.5 oz.) |
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| (128 g) |
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Side Dish | 9. | Potatoes | 1, 2, 3, 4 pieces | Pierce each potato with a fork 6 times spacing around surface. |
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| (6 to 8 oz. each) | Place potato or potatoes around the edge of |
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| (170 - 225 g) | glass tray (Turntable), at least 1 inch (2.5 cm) apart. Do not cover. |
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| Let stand 5 minutes to complete cooking. |
10.Fresh Vegetables 4, 8, 12, 16 oz. All pieces should be the same size. Wash thoroughly, add 1 tbsp of (110, 225, 340, 450 g) water per 1/2 cup of vegetables, and cover with lid or vented plastic
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| wrap. Do not salt/butter until after cooking. |
| 11. Frozen Vegetables | 6, 10, 16 oz. | Wash thoroughly, add 1 tbsp of water per 1/2 cup of vegetables, | |
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| (170, 300, 450 g) | and cover with lid or vented plastic wrap. Do not salt/butter until |
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| after cooking. (Not suitable for vegetables in butter or sauce.) |
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| After 2 beeps, stir or rearrange. |
| 12. | Rice | 0.5, 1, 1.5 cups | Place rice with hot tap water in a microwave safe casserole dish. |
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| (125, 250, 375 ml) | Cover loosely with lid or vented plastic wrap. Let stand 5 to 10 |
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| minutes before serving. |
Dinner | 13. | Frozen Dinners | 11, 16 oz. | Follow manufacturer’s directions for covering or removing covers. |
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| (300, 450 g) | Do not use frozen foods packaged in foil trays. |
| 14. | Pasta | 2 - 8 oz. | Place pasta with hot tap water in a microwave safe casserole dish. |
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| (56 - 225 g) | Cover with lid or vented plastic wrap. |
| 15. | Fish Fillets | 4, 8, 12, 16 oz. | Arrange in a single layer. |
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| (110, 225, 340, 450 g) | Cover with lid or vented plastic wrap. |
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