Manuals / Panasonic / Kitchen Appliance / Microwave Oven

Panasonic NN-ST656W, NN-ST676M manual 1Select Power Level, 2Set Cooking Time e.g. 5 minutes, 3Press

Models: NN-ST666W NN-ST656W NN-ST676M

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1Select Power Level

!!!!To!Cook!!!!/ Reheat! ! / Defrost by Micro Power and Time

1Select Power Level

NN-ST676M/ NN-ST666W	NN-ST656W
Press Micro Power Pad until the
power level appears in the Display Window.
(see chart below)

Note: When selecting P10 on the first stage, you can start from step 2.

2Set Cooking Time e.g. 5 minutes

(P10: up to 30 minutes, other powers: up to 99 minutes and 99 seconds for a single stage)

NN-ST676M/ NN-ST666W

five times

NN-ST656W

five times

3Press

Cooking will start.

The time in the Display Window will count down.

For more than one stage cooking,

Repeat steps 1 & 2 above then press Start. The maximum number of stages for cooking is 3. The oven will beep twice between stages.

e.g. : Casserole	Stage 1	Stage 2

	P10 for 10 minutes	P2 for 50 minutes
	to bring to a boil	to finish cooking by simmering

Micro Power:

The Micro Power Pad gives you a selection of different power levels representing decreasing amounts of microwave energy, used for cooking foods at different speeds.

e.g.The lower the micro power setting, the more evenly the food cooks, although it will take a little longer. To select the correct power level for cooking different foods, refer to the chart below.

Press	POWER LEVEL	WATTAGE	EXAMPLE OF USE
1x	P10	1100 W	Boil water. Reheat. Cook vegetables, rice, pasta and noodles.
2x	P9	1000 W	Cook fresh fruits.
3x	P8	900 W	Cook cakes, desserts. Heat milk.
4x	P7	800 W	Cook pork, whole chicken and chicken pieces, dried peas and
			beans.
5x	P6	700 W	Cook beef, lamb and eggs. Melt butter.
6x	P5	600 W	Cook meatloaves. Melt chocolate.
7x	P4	400 W	Cook fish and seafood.
8x	P3	300 W	Thaw foods. Cook christmas pudding, corned beef.
9x	P2	200 W	Simmer soups, stews and casseroles (less tender cuts).
10x	P1	100 W	Keep cooked foods warm, simmer slowly.

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Panasonic NN-ST656W, NN-ST676M, NN-ST666W manual 1Select Power Level, 2Set Cooking Time e.g. 5 minutes, 3Press

Contents

Microwave Oven Operation Guidebook Cook Oven MicrowaveImportant Instructions Safety!!!!! !InstructionsEarthing Instructions Food Placement of OvenGeneral Use CircuitsReflection Microwaves!!!!! ! and How They WorkCookware and Utensils Guide Paper Products and Freezer WrapJars and Bottles Cookware!!!!! ! and Utensil Guide continuedPlastics MetalGlass Tray Feature!!!!! ! DiagramDoor Safety Lock System Display Window Exhaust Air VentsCONTROL PANELS 9Auto Cook Pads pg. 10Timer Pad pgControl!!!!!!!! Panels 1Display Window1Plug in 3Select Power LevelLet’s!!!!! Start! To Use Your Oven 2Open Door1Press To Use Child Safety LockTo!!!Set!! !Clock 2Enter Time of Day2Set Cooking Time e.g. 5 minutes 1Select Power Level3Press To!!!Defrost Defrost by Micro Power and Time Setting1Set Weight Turbo DefrostPreparation for Freezing Defrosting Chart by setting Micro Power at P3Defrosting!!!!! ! Tips and Techniques Defrosting Technique1 Press Using!!!!! !Auto! Reheat NN-ST656WINGREDIENT CONVERSION CHART 2Press1Press Desired Food Category Pad Serving / Weight2Press More/Less Pad Recommended Weight RangeFood Category To Set Delay Start To!!!Use!! !TimerTo Use as a Kitchen Timer To Set Standing TimeTHESE THINGS ARE NORMAL Before!!!!! !Requesting! ServicePROBLEM POSSIBLE CAUSETechnical Specifications Care!!!!!of! Your Ovenplease contact the Panasonic Customer Care Centre WARRANTYPanasonic!!!!! ! Technics SHOULD BE RETAINED BY THE CUSTOMER AT ALL TIMESQuick!!!!! !Guide! to Operation FeatureHow to Operate FOR ALL MODELSQuick!!!!! !Guide! to Operation Only for Models NN-ST676M / NN-ST666WOnly for Models NN-ST656W FOR ALL MODELSMicrowave Recipe Preparation and Techniques Food CharacteristicsKey to Symbols Used In Recipes Techniques for PreparationBrowning Microwave Recipe Preparation and TechniquesCovering Standing TimeCooking for One Menu Planning for Microwave CookingIncreasing & Decreasing Recipes Converting Recipes from Other SourcesReheating by Auto Cook Å 250 g - 850 g General rules for reheating foods by Micro PowerReheating by Sensor Cook S 125 g - 1.0 kg NN-ST656W To Operate PressReheat by Micro Power - Frozen Pre-cookedFoods ReheatIMPORTANT POINTS TO CONSIDER WHEN ReheatREHEATING COLD FOODS Soups and Snacks HintSoups and Snacks IngredientsCooking Fish and Shellfish using Micro Power Cooking Fish and Shellfish by Micro PowerFish and Shellfish Fish and Shellfish IngredientsCooking Poultry by Micro power Cooking Whole Poultry by Micro powerCooking Poultry Pieces by Micro power PoultryPoultry Cooking Eggs by Micro powerEggs Cooking Whole Chicken by Sensor Cook SPoultry and Eggs Poultry and Eggs IngredientsCooking Meat by Micro power Cooking Tender Cuts of Meat using Micro powerCooking Less-TenderCuts of Meat by Micro power MeatCooking Curries by Sensor Cook / Auto Cook MeatMeat To Operate Sensor Cook only for NN-ST676MMeat Serves: 4 toVegetables and Legumes Cooking Fresh Vegetables by Micro powerCooking Fresh Vegetables by Micro power Vegetables and Cooking Frozen Vegetables by Micro powerLegumes 125 g - 1.0 kgand Legumes Cooking Dried Beans and Peas using Micro powerVegetables Vegetables 120 g - 500 g by Sensor CookVegetables and Legumes Vegetables and Legumes Chickpea Salad with Coriander Dressing S Å Cooking Legumes by Sensor Cook and Auto Cook S ÅLentil Hot Pot S Å Cooking Rice by Auto Cook Å Cooking Rice by Micro powerRice, Pasta and Noodles Cooking Rice by Sensor Cook S– 26 – Rice, Pasta and NoodlesCooking Risotto by Sensor Cook S Rice, Pasta andNoodles General Quantities For Cooking RisottoRice Cooking Pasta by Micro powerPasta and Fresh Pasta 250 g - 625 gRice, Pasta and Noodles by Sensor Cook 150 g - 500 g / Auto Cook Å Cooking Dried Noodles by Micro powerCooking Fresh Noodles S Rice, Pasta and NoodlesCooking Cakes by Micro power Cakes, Desserts and Slicesonly for NN-ST676MS only for NN-ST676MSDesserts only for NN-ST676MSand Slices Cooking Fruit by Micro PowerCakes, Desserts Cakes, Desserts and Slices MINCE PIES CAUTIONPreserving Precautions Sauces and ExtrasSauces and Extras