Troubleshooting
Trouble |
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| Probable Cause | Remedy |
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Finished | stock | is |
| Raise | outfeed | table | until it | is on | the | |
Knife tip is higher than outfeed table. | same level with tip of knife. See page | |||||||||
concave on the end. |
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Back end | of stock | is | Knife tip is not leveled with outfeed | Adjust outfeed table to align with knife | ||||||
thicker than front side. | table. | tip. See page 11. |
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Finished | stock | is |
| Raise tale ends by adjusting the screws | ||||||
Both tables have to much end fall. | at the | four corners | under | the tables. | ||||||
concave in the middle. | ||||||||||
| See Figure 28 below. |
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Two tables are not in |
| Adjust | using | the | screws | shown | in | |||
| Figure 29. (Remove protective caps to | |||||||||
line. |
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| access screw). |
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Ends of finished stock | Table ends are raised higher than the | Lower | both | table | ends | with | the | |||
are cut more than the | ||||||||||
middle. | adjustment screws. See Figure 28. |
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middle. |
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Figure 28 | Figure 29 |
Replacement Parts
Replacement parts are listed on the following pages. To order parts or reach our service department, call 1-
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