Rival CO602 manual MEDITERRANEAN PIZZA Pizza Dough, Tomato,Basil and Garlic Sauce, Recipes

RECIPES

MEDITERRANEAN PIZZA

Pizza Dough

1 package (or 1 T.)active dry yeast	2 1⁄2 to 3 cups all purpose flour
3/4 cup lukewarm water	1 teaspoonKosher salt
1 T. honey	2 tablespoons olive oil

In mixer or bowl, pour in water and add yeast and honey. Let sit for approximately 10 minutes or until small bubbles form on surface top, ensuring that yeast is alive. Add olive oil and flour.Knead on low speed or knead by hand until dough is fully incorporated, smooth and elastic, approximately 5-10 minutes. If dough is still sticking to bowl, add additional flour sparingly. Let dough rest under damp towel for 10-30 minutes.Roll dough out and continueto shapewith handsto fit pizzapan.

Tomato,Basil and Garlic Sauce

1 wholebulbgarlic,peeled andcoarselychopped	1 T. sugar
1 1⁄2 T. extra virgin olive oil	salt and pepper
1 28 ounce can plum tomatoes, chopped	1 bunch fresh basil, torn

Saute garlic inextra virginoliveoilfor2 minutesonmediumheatuntilfragrant. Do notletgarlicburn. Add chopped tomatoesandsugarandseasonwithsalt and pepper. Turn up heat and cook until sugar is dissolvedand flavorsare incorporated, 2-5 minutes. Remove fromheatandaddin tornbasil.

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