RECIPES

DULCE DE LECHE CHEESECAKE

 

For crust:

For topping:

20 full sized, finely crushed graham crackers

1 pint sour cream

2/3 cup butter, melted

1/2 cup sugar

1/4 cup finely chopped walnuts (optional)

1 12 teaspoon. vanilla

For cheesecake:

For sauce:

4 8-ounces packages cream cheese,

1 cup heavy cream

room temperature

1 cup brown sugar,packed

1 cup sugar

1/2cupsweetenedcondensedmilk

4 eggs

 

1 lemon, juiced

 

1 teaspoon vanilla

 

Preheattoaster oven to 325°F.Lightlybuttera 9 inch springformpan. Add walnuts and melted butter to crushed graham crackers and blend with a fork. Press mixture into bottom of pan and up the side of the pan 1 inch. Place pan in toaster and cook for 5 minutes to set crust. Whip cream cheese in mixer until light and smooth. Add sugar and beat for 1 minute.

Add eggs one at a time, incorporatingcompletelyeach time. Add lemon juice and vanilla. Blend well. Pour on top of crust. Place in toaster oven. Cook for approximately 1 hour, ensuring a slight jiggle left to cheesecake in center.Blend sour cream,sugar and vanillaand smoothover cheesecake center, leaving 1/2 inch around edge without topping. Cook for an additional 5 minutes to set sour cream topping. Cool and chill overnight in refrigerator. For sauce,combinecreamand sugarin saucepanand cook, stirring constantly on medium heat. Bring to boil and cook until sauce is reduced to approximately 1 cup. Add condensed milk and pour over cheesecakeservings. Serves 12.

-E20-

Page 20
Image 20
Rival CO602 manual Dulce DE Leche Cheesecake, For crust For topping, For cheesecake For sauce

CO602 specifications

The Rival CO602 is a cutting-edge kitchen appliance designed for efficiency and versatility. This model is particularly popular among home cooks seeking to elevate their culinary skills without investing in multiple gadgets. The CO602 combines several functions into one compact device, enabling users to steam, bake, grill, and roast with ease.

One of the standout features of the Rival CO602 is its powerful heating element. With a robust wattage, it ensures that food is cooked evenly and quickly. This efficiency is enhanced by its dual heating technology, which utilizes both convection and radiant heat. Convection heating promotes even air circulation within the cooking chamber, eliminating cold spots and ensuring that every dish is thoroughly cooked. The radiant heat feature allows for the browning and crisping of food, giving it an appealing texture and flavor.

The Rival CO602 is equipped with a digital control panel that offers intuitive navigation. Users can easily select cooking modes, set timers, and adjust temperatures with just a few taps. This user-friendly interface also includes pre-set programs for popular dishes, simplifying the process for those who may feel less confident in the kitchen. The appliance is programmed to adjust the cooking time and temperature based on common recipes, providing consistent results every time.

Another noteworthy characteristic is the spacious interior, which can accommodate a variety of dishes, from a whole chicken to multiple trays of vegetables. Its adjustable racks allow for customizable cooking space, making it ideal for different meal sizes and cooking styles. Additionally, the CO602 is designed with a removable crumb tray for easy cleaning, elevating user convenience.

Safety features are also a priority in the Rival CO602 design. It includes an auto shut-off function that engages after a set period of inactivity, preventing potential accidents. The exterior remains cool to the touch during operation, ensuring users can safely interact with the appliance without the risk of burns.

In summary, the Rival CO602 distinguishes itself with its combination of powerful heating technologies, user-friendly controls, and versatile cooking capabilities. Ideal for both novice and experienced cooks, it promotes creativity in the kitchen while simplifying the cooking process. Whether steaming vegetables or roasting a succulent poultry dish, the Rival CO602 proves to be an invaluable addition to any culinary arsenal.