CAUTION: Do not set timer past the darkest toast setting. This may cause the food to burn.

OPERATING INSTRUCTIONS FOR BAKING

NOTE: When using a single rack, position the WIRE OVEN RACK in the lowest RACK SUPPORT GUIDE, facing up.

1.Place WIRE OVEN RACK in bottom or top RACK SUPPORT GUIDE, depending on the height of pan or according to recipe directions.

2.Preheat oven as directed in recipe.

3.Ensure CRUMB TRAY is in place.

4.Place item to be baked on BROIL PAN.

5.Place BROIL PAN on WIRE OVEN RACK.

6.Set TEMPERATURE CONTROL to desired temperature.

7.Turn FUNCTION CONTROL to BAKE/ROAST/PIZZA.

8.Set TIMER CONTROL to desired time or turn to STAY ON.

9.Turn TIMER CONTROL to OFF when complete.

NOTE: In this cycle, both the top and bottom heating elements operate.

Baking on Two Racks

Two racks of cakes, cookies, or pies can be baked at the same time. However, it is necessary to rotate them (i.e. move the top to the bottom and the bottom to the top) halfway through cooking time.

Positioning of Bake Racks

Cookies - Use bottom and top RACK SUPPORT GUIDES with racks face down.

Layer Cakes - Use bottom and top RACK SUPPORT GUIDES. Rack should be face down in bottom position and face up in top position.

Pies - Use bottom and top RACK SUPPORT GUIDES with both racks face down. Place a bake pan under pies to catch any spills or drips.

Follow package or recipe instructions for baking times and temperatures.

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Rival CO602 manual Operating Instructions for Baking, Baking on Two Racks

CO602 specifications

The Rival CO602 is a cutting-edge kitchen appliance designed for efficiency and versatility. This model is particularly popular among home cooks seeking to elevate their culinary skills without investing in multiple gadgets. The CO602 combines several functions into one compact device, enabling users to steam, bake, grill, and roast with ease.

One of the standout features of the Rival CO602 is its powerful heating element. With a robust wattage, it ensures that food is cooked evenly and quickly. This efficiency is enhanced by its dual heating technology, which utilizes both convection and radiant heat. Convection heating promotes even air circulation within the cooking chamber, eliminating cold spots and ensuring that every dish is thoroughly cooked. The radiant heat feature allows for the browning and crisping of food, giving it an appealing texture and flavor.

The Rival CO602 is equipped with a digital control panel that offers intuitive navigation. Users can easily select cooking modes, set timers, and adjust temperatures with just a few taps. This user-friendly interface also includes pre-set programs for popular dishes, simplifying the process for those who may feel less confident in the kitchen. The appliance is programmed to adjust the cooking time and temperature based on common recipes, providing consistent results every time.

Another noteworthy characteristic is the spacious interior, which can accommodate a variety of dishes, from a whole chicken to multiple trays of vegetables. Its adjustable racks allow for customizable cooking space, making it ideal for different meal sizes and cooking styles. Additionally, the CO602 is designed with a removable crumb tray for easy cleaning, elevating user convenience.

Safety features are also a priority in the Rival CO602 design. It includes an auto shut-off function that engages after a set period of inactivity, preventing potential accidents. The exterior remains cool to the touch during operation, ensuring users can safely interact with the appliance without the risk of burns.

In summary, the Rival CO602 distinguishes itself with its combination of powerful heating technologies, user-friendly controls, and versatile cooking capabilities. Ideal for both novice and experienced cooks, it promotes creativity in the kitchen while simplifying the cooking process. Whether steaming vegetables or roasting a succulent poultry dish, the Rival CO602 proves to be an invaluable addition to any culinary arsenal.