Samsung C139STB, C138STB, C139STT, C138STT Cooking Guide continued, Grill Guide for fresh food

Cooking Guide (continued)

Grill Guide for fresh food

Preheat the grill with the grill-function for 3 minutes.

Use the power levels and times in this table as guide lines for grilling.

Fresh Food	Portion	Power	1. Side	2. Side	Instructions
			Time	Time
			(min.)	(min.)
Toast Slices	4 pcs	Grill	5-6	3-4	Put toast slices side by
	(each 25g)	only			side on the rack.
Grilled	400 g	300W+	7½-8½	-	Cut tomatoes into halves.
Tomatoes	(4pcs)	Grill			Put some cheese on top.
					Arrange in a circle in a flat
					glass pyrex dish. Place it
					on the high rack. Stand for
					2-3 minutes.
Tomato-	4 pcs	300W+	5½-6½ -		Toast the bread slices first.
Cheese Toast	(300 g)	Grill			Put the toast with topping
					on the high rack. Stand for
					2-3 minutes.
Toast Hawaii	4 pcs	450W+	6½-7½	-	Toast the bread slices first.
(ham,	(500 g)	Grill			Put the toast with topping
pineapple,					on the high rack. Stand for
cheese slices)					2-3 minutes.
Jacket	2x 200 g	600W+	5-6	3-4	Cut potatoes into halves.
Potatoes	2x 400 g	Grill	8½-9½	5-6	Put 2 potatoes opposite, 4
					potatoes in a circle on the
					high rack. Stand for 3-5
					minutes.
Gratin	800 g	600W+	16-17	-	Put the fresh gratin into a
Potatoes /		Grill			big rectangular glass pyrex
vegetables					dish. Put the dish on the
(chilled)					low rack. After cooking
					stand for 2-3 minutes.
Lasagne	800 g	600W+	17-18	-	Put the fresh lasagne into
(chilled)		Grill			a big rectangular glass
					pyrex dish. Put the dish on
					the low rack. After cooking
					stand for 2-3 minutes.

Fresh Food	Portion	Power	1. Side	2. Side	Instructions
			Time	Time
			(min.)	(min.)
Baked Apples	4 apples	300W+	13-15	-	Core the apples and fill
	(ca.800g)	Grill			them with raisins and jam.
					Put some almond slices on
					top. Put apples on a flat
					glass pyrex dish. Place the
					dish directly on the low
					rack.
Chicken	500 g	300W+	10-11	9-10	Brush chicken pieces with
Pieces	(2pcs)	Grill			oil and spices. Put them in
	800 g		12-13	11-12	a circle on the high rack.
	(4pcs)				Put one chicken piece not
					into the centre of the high
					rack. Stand for 2-3
					minutes.
Lamb Chops	500 g	Grill	12-14	10-12	Brush the lamb chops with
(medium)	(4-5pcs)	only			oil and spices. Lay them in
					a circle on the high rack.
					After grilling stand for 2-3
					minutes.
Pork Steaks		MW +	300W+	Grill	Brush the pork steaks with
		Grill	Grill	only	oil and spices. Lay them in
	650 g		13-14	9-10	a circle on the high rack.
	(4pcs)				After grilling stand for 2-3
					minutes.
Roast Fish	650 g	300W+	10-11	9-10	Brush skin of whole fish
	(2pcs)	Grill			with oil and add herbs and
					spices. Put two fishes side
					by side (head to tail) on
					the high rack. Stand for 2-
					3 minutes.

GB

37