Samsung CE1160/XEU manual Aqua Steam Guide for Eggs, Fish and Chicken

Cooking Guide (continued)

Aqua Steam Guide for Eggs, Fish and Chicken

Pour 500 ml cold water into square bowl of aqua steam dish. Set stainless steel tray in bowl, add food and cover with square stainless steel lid. Put aqua steam dish on turntable.

Use the power levels and times in this table as guide lines for steam cooking.

Food	Portion	Power	Time	Cold	Instructions
			(min.)	Water (ml)
Eggs, hard	4-6 eggs	900W	15-20	500ml	Pierce 4-6 fresh eggs and set
boiled					them in the small cavities of the
					steam tray.
Blue Prawns	250 g	900W	10-15	500ml	Sprinkle blue prawns with 1-2
	(5-6pcs)				tablespoons lemon juice. Put
					them evenly on steam tray.
Fish	500 g	900W	12-17	500ml	Sprinkle fish fillets with 1-2
Fillets(cod fish,	(2-3pcs)				tablespoons lemon juice and
rose-fish)					add herbs and spices (e.g.
					rosemary). Put fillets evenly on
					steam tray.
Whole Fish	300 g	900W	15-20	500ml	Rinse and clean whole fish e.g.
	(2 fishes)				trout. Cut skin with knife at
					three areas. Put diagonally in
					the steam tray. Add herbs,
					spices and 1-2 tbsp. lemon
					juice.
Chicken	400 g	900W	20-25	500ml	Rinse and clean the chicken
breast fillets	(2 fillets)				breast fillets.Put chicken breast
					fillets side by side on the steam
					tray.
Chicken	400 g	900W	25-30	500ml	Rinse and clean the chicken
pieces	(5 pcs)				pieces and add spices. Put
(with bones)					chicken pieces side by side on
					the steam tray.

Aqua Steam Guide for Two-Level-Steam Cook

Pour 500 ml cold water into square bowl of aqua steam dish. Set stainless steel tray in bowl and add fish or chicken.

Put plastic tray for two level steaming on top of stainless tray and add vegetables. Cover with square stainless steel lid. Put aqua steam dish on turntable.

Use the power levels and times in this table as guide lines for steam cooking.

Food	Portion	Power	Time	Cold	Instructions
			(min.)	Water (ml)
Salmon fillets	300 g plus	900W	10-15	500ml	Rinse and drain salmon fillets,
and courgettes	300 g				sprinkle with 1-2 tbsp. lemon
					juice and add herbs. Put fish
					fillets side by side on metal
					tray. Distribute sliced
					courgettes on plastic steam
					tray and set on top of stainless
					steam tray.
Chicken	300 g plus	900W	18-23	500ml	Rinse and spice chicken breast
breastand	300 g				or turkey breast fillets.Put fillets
broccoli					side by side on stainless tray.
					Distribute broccoli florets on
					plastic steam tray and set on
					top of stainless tray.

GB

33