ENGLISH

Fresh food

Portion

Preheat

Cooking

 

1st side time

2nd side time

 

 

time (min)

mode

 

(min.)

(min.)

Frozen pasta

400 g

-

600 W +

 

16-18

-

 

 

 

Grill

 

 

 

 

 

 

Instruction

 

 

 

Put the frozen pasta (-18°C), e.g. lasagne, tortellini or caneloni in a

 

suitable sized glass pyrex dish and set on rack.

 

Frozen fish

400 g

-

450 W +

 

20-22

-

gratin

 

 

Grill

 

 

 

 

 

 

Instruction

 

 

 

Put the frozen fish gratin (-18°C) in a suitable sized glass pyrex dish and

 

set on rack.

 

 

 

 

 

Frozen pizza

250 g

-

300 W +

 

10-12

-

snacks

(8 pcs)

 

Grill

 

 

 

 

 

 

Instruction

 

 

 

Put the frozen pizza snacks (-18°C) or mini quiches in a circle on the

 

rack.

 

 

 

 

 

Frozen

200-250 g

-

300 W +

 

4-6

-

streusel

(1-2 pcs)

 

Grill

 

 

 

cake

 

 

 

 

 

 

 

 

Instruction

 

 

 

 

 

 

 

Put the frozen cake pieces (-18°C) side by side on rack. After defrosting stand for 5 minutes.

SPECIAL HINTS

MELTING BUTTER

Put 50 g butter into a small deep glass dish. Cover with plastic lid. Heat for 30-40 seconds using 750 W, until butter is melted.

MELTING CHOCOLATE

Put 100 g chocolate into a small deep glass dish.

Heat for 3-5 minutes, using 450 W until chocolate is melted.

Stir once or twice during melting. Use oven gloves while taking out!

MELTING CRYSTALLIZED HONEY

Put 20 g crystallized honey into a small deep glass dish. Heat for 20-30 seconds using 300 W, until honey is melted.

MELTING GELATINE

Lay dry gelatine sheets (10 g) for 5 minutes into cold water.

Put drained gelatine into a small glass pyrex bowl.

Heat for 1 minute using 300 W.

Stir after melting.

COOKING GLAZE/ICING (FOR CAKE AND GATEAUX)

Mix instant glaze (approximately 14 g) with 40 g sugar and 250 ml cold water.

Cook uncovered in a glass pyrex bowl for 3½ to 4½ minutes using 750 W, until glaze/icing is transparent. Stir twice during cooking.

COOKING JAM

Put 600 g fruits (for example mixed berries) in a suitable sized glass pyrex bowl with lid. Add 300 g preserving sugar and stir well.

Cook covered for 10-12 minutes using 750 W.

Stir several times during cooking. Empty directly into small jam glasses with twist-off lids. Stand on lid for 5 minutes.

COOKING PUDDING

Mix pudding powder with sugar and milk (500 ml) by following the manufacturers instructions and stir well. Use a suitable sized glass pyrex bowl with lid. Cook covered for 6½ to 7½ minutes using 750 W.

Stir several times well during cooking.

BROWNING ALMOND SLICES

Spread 30 g sliced almonds evenly on a medium sized ceramic plate. Stir several times during browning for 3½ to 4½ minutes using 600 W. Let it stand for 2-3 minutes in the oven. Use oven gloves while taking out!

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Samsung GE731K/AND manual Special Hints, Stir several times well during cooking, Time min Mode Min
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GE731K/AND specifications

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One of the main features of the GE731K/AND is its powerful 800-watt microwave output, allowing for quick cooking, reheating, and defrosting of a variety of foods. The microwave comes with multiple power settings, enabling users to select the perfect heat level for different dishes. This flexibility ensures thorough cooking and optimal results every time.

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In conclusion, the Samsung GE731K/AND microwave oven combines power, efficiency, and smart technology, making it a must-have appliance for anyone looking to streamline their cooking process while delivering delicious results. Its various features, including Smart Sensor technology, auto-cook presets, and easy-to-clean interior, ensure it stands out in the competitive landscape of kitchen appliances.
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