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ENGLISH
USING THE POWER STEAM FUNCTION
With the power steam feature, the cooking time is set automatically.
You can adjust the number of servings by pressing the ( ) and () buttons. Use the plastic steam cooker when using power steam function.
First, place the plastic steam cooker in the centre of the turntable and close the door.
1.Select the type of food that you are cooking by
pressing the Power Steam () button one or more times.
2. Select the size of the serving by pressing the ( ) and () buttons. (Refer to the table on the side)
3.Press the button.
Result : Cooking starts. When it has finished.
1) The oven beeps four times.
2)The end reminder signal will beep 3 times (once every minute).
3)The current time is displayed again.
Use only recipients that are
Power steam cooking hint
Components of Power Steam Cooker
Bowl | Insert tray | Lid |
Handling of Power Steam Cooker
+
POWER STEAM SETTINGS
The following table presents the 4 Auto Programs of the Power Steam function, quantities, standing times and appropriate recommendations. Use the power steam cooker when using power steam function.
Code/Food | Serving | Standing | Handling | Recommendations |
| size (g) | time |
|
|
|
| (min.) |
|
|
1. White Rice | Bowl + lid | Use parboiled white | ||
|
|
| rice. Put rice into the | |
|
|
|
| steam cooker. Add |
|
|
|
| double quantity of cold |
|
|
|
| water. Cover with lid. |
|
|
|
| After cooking, stir before |
|
|
|
| standing time. After |
|
|
|
| cooking remove moisture |
|
|
|
| in the cavity by using |
|
|
|
| kitchen paper. |
2. Peeled | Bowl + lid | Weigh the potatoes after | ||
potatoes |
|
| peeling, washing and | |
|
|
| cutting into similar size. | |
|
|
| Put them into the steam | |
|
|
| cooker. Add | |
|
|
|
| |
|
|
|
| when steaming |
|
|
|
| g, add |
|
|
|
| tablespoons) for |
|
|
|
| g. Cover with lid. |
3. Fresh | Bowl with | Weigh the vegetables | ||
vegetables |
| insert | after washing, cleaning | |
|
| tray+ lid | and cutting into similar | |
|
|
| size. Put tray into the | |
|
|
|
| bowl of steam cooker. |
|
|
|
| Distribute vegetables on |
|
|
|
| the tray. Add 30 ml (2 |
|
|
|
| tablespoons) water, when |
|
|
|
| steaming |
|
|
|
| 45 ml (3 tablespoons) for |
|
|
|
|
Bowl + lid | Bowl with insert tray+ lid |
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