Using the Auto Reheat/Cook Feature

The Auto Reheat/Cook feature has five pre-programmed cooking times. You do not need to set either the cooking times or the power level. You can adjust the number of servings by pressing the ( ) and () buttons. First, place the food in the centre of the turntable and close the door.

1.Select the type of food that you are cooking by pressing

the Auto Reheat/Cook( ) button once or more times.

2. Select the size of the serving by pressing the ( ) and ( ) buttons. (Refer to the table on the side.)

3.Press the button.

Result : Cooking starts. When it has finished:

1)The oven beeps four times.

2)The end reminder signal will beep 3 times (once every minutes)

3)The current time is displayed again.

Use only recipients that are microwave-safe.

Auto Reheat/Cook Settings

The following table presents the various Auto Reheat/Cook(

)

 

EN

Programmes, quantities, standing times and appropriate

 

 

 

 

 

recommendations.

 

 

 

 

 

 

 

 

 

 

 

 

Code / Food

Serving

Standing

Recommendations

 

 

 

 

Size

Time

 

 

 

 

 

 

 

 

 

 

 

1.

300-350 g

3 min.

Put on a ceramic plate and cover with

 

 

 

Ready Meals

400-450 g

 

microwave cling film. This programme is

 

 

 

suitable for meals consisting of 3

 

 

 

(chilled)

 

 

 

 

 

 

 

components (e.g. meat with sauce,

 

 

 

 

 

 

 

 

 

 

 

 

vegetables and a side dish like potatoes,

 

 

 

 

rice or pasta).

 

 

 

 

 

 

 

 

 

2.

300 - 350 g

4 min.

Take frozen ready meal and check if dish is

 

Frozen

400 - 450 g

 

suitable for microwave. Pierce film of ready

 

 

 

meal. Put the frozen ready meal in the

 

 

 

Ready

 

 

 

 

 

 

 

centre. This programme is suitable for

 

 

 

Meals

 

 

 

 

 

 

 

frozen ready meals consisting of 3

 

 

 

 

 

 

 

 

 

 

 

 

components (e.g. meat with sauce,

 

 

 

 

 

 

vegetables and a side dish like potatoes,

 

 

 

 

rice or pasta).

 

 

 

 

 

 

 

 

 

3.

200 g

3 min.

Take potatoes with similar size and weight

 

Jacket

400 g

 

of circa 200g per potato.

 

 

 

Potatoes

600 g

 

Wash and prick the skin with a fork. Wrap

 

 

 

 

each potato in microwave cling film. Put one

 

 

 

 

potato in the centre, put two potatoes

 

 

 

 

 

 

opposite to each other and 3 potatoes in a

 

 

 

 

circle directly on the turntable.

 

 

 

 

 

 

 

 

 

 

4.

100 - 150 g

3 min.

Weigh the vegetables after washing,

 

 

 

Fresh

200 - 250 g

 

cleaning and cutting into similar size.

 

 

 

Vegetables

300 - 350 g

 

Put them into a glass bowl with lid.

 

 

 

 

400 - 450 g

 

Add 30 ml (2 tablespoons) water when

 

 

 

 

500 - 550 g

 

cooking 100-250 g, add 45 ml (3-4

 

 

 

 

 

 

tablespoons) for 300-550 g.

 

 

 

 

 

 

Stir after cooking.

 

 

 

 

 

 

 

 

 

5.

100 - 150 g

3-4 min.

Weigh the frozen vegetables (-18°C) and put

 

Frozen

200 - 250 g

 

them in a suitable sized glass pyrex bowl

 

Vegetables

300 - 350 g

 

with lid. When cooking 100-350 g add 15 ml

 

 

400 - 450 g

 

(1 tablespoon) water, for 400-550 g add 30

 

 

500 - 550 g

 

ml (2 tablespoons). Stir after cooking and

 

 

 

 

before serving. This programme is suitable

 

 

 

 

for peas, sweet corn, broccoli, cauliflower

 

 

 

 

and mixed vegetables such as peas, carrots

 

 

 

 

and cauliflower.

 

 

 

 

 

 

 

 

 

 

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