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Operations
Operations
4. Press . The oven starts warming.
CAUTION |
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• Always use oven gloves while taking out | • Do not run this function for more than 1 | |||
food. |
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| hour. Otherwise, this may affect the food | |
• Do not use this function to reheat cold | quality. | |||
foods. Use this only for keeping foods | • To keep food crispy, do not cover the | |||
warm that have just been cooked. | food with Keep Warm. | |||
Keep Warm guide |
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Food |
| Temperature | Standing | Directions |
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| (°C) | time (min.) |
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Meals |
| 80 | 30 | For keeping meat, chicken, gratin, pizza, |
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| potatoes, and plated meals warm. |
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Drinks |
| 80 | 30 | For keeping water, milk, and coffee warm. |
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Breads/ |
| 60 | 30 | For keeping bread, toast, rolls, muffins, and |
pastries |
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| cake warm. |
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Dishes/ |
| 70 | 30 | For preheating dishes and crockery. |
crockery |
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| Arrange the dishes over the turntable. Do |
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| not overload. (maximum load: 7 kg) |
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42 English
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