cooking guide

LARGE GRILL

We recommend to pre-heat the oven using Large Grill mode.

Food Item

Shelf

Accessory

Temperature

Time (min)

level

(°C)

 

 

 

Sausages (thick) 5-10pcs

4

Wire tray insert +

220

1st side : 5-8

 

Universal (Deep) tray

2nd side : 5-8

 

 

 

 

 

 

 

 

Sausages (thin) 8-12pcs

4

Wire tray insert +

220

1st side : 4-6

 

Universal (Deep) tray

2st side : 4-6

 

 

 

 

 

 

 

 

Toasts 5-10pcs

5

Wire shelf

240

1st side : 1-2

 

2st side : 1-2

 

 

 

 

 

 

 

 

 

Cheese Toasts 4-6 pcs

 

Wire tray insert +

 

 

 

4

Baking (Universal)

200

4-8

 

 

tray

 

 

 

 

 

 

 

Frozen Pancakes with filling

3

Baking (Universal)

200

20-30

,Russian Style’ (200- 500 g)

tray

 

 

 

 

 

 

 

 

Beef Steaks (400-800 g)

4

Wire tray insert +

240

1st side : 8-10

 

Universal (Deep) tray

2st side : 5-7

 

 

 

 

 

 

 

 

ECO GRILL

We recommend to pre-heat the oven using Eco Grill mode.

Put food in the centre of accessory.

Food Item

Shelf

Accessory

Temperature (°C)

Time (min)

level

 

 

 

 

 

 

 

 

 

Frozen Oven Camembert

 

 

 

 

(2 – 4 each 75 g)

3

Wire shelf

200

10-12

PUT IN COLD OVEN (before preheat)

 

 

 

 

 

 

 

 

 

Frozen Baguettes with topping

3

Wire tray insert +

200

15-20

(Tomato-Mozzarella or Ham & Cheese)

Baking (Universal) tray

 

 

 

 

 

 

 

 

Frozen Fish fingers (300-700 g)

3

Wire tray insert +

200

15-25

PUT IN COLD OVEN, (before preheat) DROP OIL

Baking (Universal) tray

 

 

 

 

 

 

 

 

Frozen Fish burger (300- 600 g)

3

Baking (Universal) tray

180-200

20-35

PUT IN COLD OVEN, DROP OIL

 

 

 

 

 

 

 

 

 

Frozen Pizza (300-500 g)

3

Wire tray insert +

180-200

23-30

PUT IN COLD OVEN (before preheat)

Baking (Universal) tray

 

 

 

 

 

 

 

 

24_cooking guide

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Samsung NV6786BNESR/EO manual Cooking guide, Large Grill, ECO Grill, Food Item Shelf Accessory, Time min