Samsung NV70F7796ES/ML manual Bottom + Convection

BOTTOM + CONVECTION

We recommend to pre-heat the oven in Bottom + Convection mode.

Food item	Shelf	Accessory	Temperature	Time
	level		(°C)	(min.)
Yeast dough pie with apple frozen (350-700 g)	3	Wire shelf	180-200	15-20
Puff pastry small pies with filling frozen (300-		Baking (universal)
600 g)	3		180-200	20-25
BRUSH EGG YOLK, PUT IN COLD OVEN (before		tray
preheat)
Meat balls in sauce (250-500 g)	3	Wire shelf	180-200	25-35
use ovenproof dish
Puff pastry fans (500-1000 g)	3	Baking (universal)	180	15-23
BRUSH EGG YOLK		tray
Cannelloni in sauce (250-500 g)	3	Wire shelf	180	22-30
use ovenproof dish
Yeast dough pies with filling (600-1000 g)	3	Baking (universal)	180-200	20-30
BRUSH EGG YOLK		tray
Homemade Pizza (500-1000 g)	2	Baking (universal)	200-220	15-25
		tray
Homemade Bread (700-900 g)	2	Wire shelf	170-180	45-55

CONVECTION

We recommend to pre-heat the oven in convection mode.

Food item		Shelf	Accessory	Temperature	Time
		level		(°C)	(min.)
Lamb rack (350-700 g),		3	Wire tray insert +	190-200	40-50
BRUSH WITH OIL & SPICES			Universal (deep) tray
Baked Bananas (3-5 pcs), cut with knife on top,
add10-15 g chocolate, 5-10 g nuts into cuts,		3	Wire shelf	220-240	15-25
drop sugar water, wrap in aluminium foil.
Baked apples 5-8 pcs each 150-200 g
Take out the hearts, add raisins and jam. Use		3	Wire shelf	200-220	15-25
ovenproof dish.
Cutlets from minced meat		3	Baking (universal)	190-200	18-25
(300-600 g) DROP OIL			tray
Minced Meat roll with filling ‘Russian style’		3	Baking (universal)	180-200	50-65
(500 g-1000 g)
			tray
BRUSH WITH OIL
Frozen Croquettes (500-1000 g)		2	Baking (universal)	180-200	25-35
			tray
Frozen Oven Chips (300-700 g)		2	Baking (universal)	180-200	20-30
			tray
Frozen Pizza (300-1000 g)		2	Wire shelf	200-220	15-25
Apple & Almond Cake (500-1000 g)		2	Wire shelf	170-190	35-45
Fresh Croissant (200-400 g)		3	Wire shelf	180-200	15-25
(ready-dough)
	English - 25

07COOKING GUIDE

NV70F7796ES_ML_DG68-00668A-00_EN.indd 25

2015-03-26 ￿￿ 5:51:56