Baking

We recommend to preheat the oven for best results.

Food

Accessory

Level

Type of

Temp. (°C)

Time (min.)

heating

 

 

 

 

 

 

 

 

 

 

 

Sponge cake

Wire rack,

2

 

160-170

35-40

 

Ø 25-26 cm tin

 

 

 

 

 

 

 

 

 

 

Marble cake

Wire rack,

3

 

175-185

50-60

 

Gugelhopf tin

 

 

 

 

 

 

 

 

 

 

Tart

Wire rack,

3

 

190-200

50-60

 

Ø 20 cm tart tin

 

 

 

 

 

 

 

 

 

 

Yeast cake on

Universal tray

2

 

160-180

40-50

tray with fruits

 

 

 

 

 

and crumbles

 

 

 

 

 

 

 

 

 

 

 

Fruit crumble

Wire rack, 22-

3

 

170-180

25-30

 

24 cm oven dish

 

 

 

 

 

 

 

 

 

 

Scones

Universal tray

3

 

180-190

30-35

 

 

 

 

 

 

Lasagne

Wire rack, 22-

3

 

190-200

25-30

 

24 cm oven dish

 

 

 

 

 

 

 

 

 

 

Meringues

Universal tray

3

 

80-100

100-150

 

 

 

 

 

 

Soufflé

Wire rack,

3

 

170-180

20-25

 

soufflé cups

 

 

 

 

 

 

 

 

 

 

Apple yeast

Universal tray

3

 

150-170

60-70

tray cake

 

 

 

 

 

 

 

 

 

 

 

Homemade

Universal tray

2

 

190-210

10-15

pizza, 1-1.2 kg

 

 

 

 

 

 

 

 

 

 

 

Frozen puff

Universal tray

2

 

180-200

20-25

pastry, filled

 

 

 

 

 

 

 

 

 

 

 

Quiche

Wire rack, 22-

2

 

180-190

25-35

 

24 cm oven dish

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Food

Accessory

Level

Type of

Temp. (°C)

Time (min.)

 

heating

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Apple pie

Wire rack,

2

 

160-170

65-75

 

 

Ø 20 cm tin

 

 

 

 

 

 

 

 

 

 

 

 

Chilled pizza

Universal tray

3

 

180-200

5-10

 

 

 

 

 

 

 

 

Roasting

 

 

 

 

 

 

 

 

 

 

 

 

 

Food

Accessory

Level

Type of

Temp. (°C)

Time (min.)

 

heating

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Meat(Beef/Pork/Lamb)

 

 

 

 

 

 

 

 

 

 

 

 

Sirloin of beef,

Wire rack +

3

 

160-180

50-70

 

1 kg

Universal tray

1

 

 

 

 

 

 

 

 

 

 

 

Boned loin of

Wire rack +

3

 

160-180

90-120

 

veal, 1.5 kg

Universal tray

1

 

 

 

 

 

 

 

 

 

 

 

Pork roast, 1 kg

Wire rack +

3

 

200-210

50-60

 

 

Universal tray

1

 

 

 

 

 

 

 

 

 

 

 

Joint of pork,

Wire rack +

3

 

160-180

100-120

 

1 kg

Universal tray

1

 

 

 

 

 

 

 

 

 

 

 

Leg of lamb on

Wire rack +

3

 

170-180

100-120

 

the bone, 1 kg

Universal tray

1

 

 

 

 

 

 

 

 

 

 

 

Poultry(Chicken/Duck/Turkey)

 

 

 

 

 

 

 

 

 

 

 

 

Chicken, Whole,

Wire rack +

3

 

205

80-100

 

1.2 kg*

Universal tray

1

 

 

 

 

 

 

 

 

 

 

 

Chicken pieces

Wire rack +

3

 

200-220

25-35

 

 

Universal tray

1

 

 

 

 

 

 

 

 

 

 

 

Duck breast

Wire rack +

3

 

180-200

20-30

 

 

Universal tray

1

 

 

 

 

 

 

 

 

 

 

 

Small turkey,

Wire rack +

3

 

180-200

120-150

 

Whole, 5 kg

Universal tray

1

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

English  15

Cooking smart

NV70K1340BS_OL_DG68-00764A-01_BG+HR+MK+RO+SQ+SR+SL+EN.indb 15

2016-12-12 ￿￿ 6:55:20

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Samsung NV70K1340BS/ML, NV70K1340BB/OL, NV70K1340BS/OL, NV70K1340BB/EO manual Baking, Roasting

NV70K1340BB/EO, NV70K1340BB/OL, NV70K1340BS/OL, NV70K1340BS/ML specifications

The Samsung NV70K1340BS/EO and NV70K1340BB/EO are part of Samsung's innovative line of built-in ovens designed to provide precision cooking with modern technology and a sleek aesthetic. These two models cater to the needs of home chefs who seek both functionality and style in their kitchen appliances.

One of the standout features of these ovens is their cooking versatility, offering multiple cooking modes, including bake, grill, and fan-assisted cooking. This allows users to prepare a wide range of dishes, from perfectly baked goods to succulent roasts with the desired texture and flavor. The inclusion of a Smart Oven function enhances this versatility, enabling users to achieve restaurant-quality results with ease.

The Samsung NV70K1340 series is equipped with the innovative Thermo Technology, which promotes even heat distribution throughout the oven cavity. This ensures that food is cooked uniformly, eliminating cold spots that can lead to inconsistent results. Whether baking bread or roasting vegetables, users can trust that their meals will be cooked to perfection.

Another notable characteristic of these ovens is their user-friendly digital control panel, which features an intuitive layout for easy navigation. The panel enables users to set precise temperatures and cooking times, and it even includes pre-set cooking functions that simplify the process. Additionally, the ovens come with a high-performance fan system, which enhances airflow and reduces cooking times, making meal preparation quicker and more efficient.

In terms of design, both models boast a contemporary stainless steel finish that will seamlessly blend into modern kitchens. The clean lines and minimalist aesthetic not only contribute to a stylish appearance but also make these ovens easy to clean. The interior is designed with ease of maintenance in mind, featuring enamel-coated surfaces that resist stains and simplify the cleaning process.

Energy efficiency is another critical aspect of the Samsung NV70K1340BS/EO and NV70K1340BB/EO ovens. They are designed to consume less energy while still delivering powerful cooking performance. This commitment to sustainability aligns with the growing trend toward environmentally friendly appliances.

In summary, the Samsung NV70K1340BS/EO and NV70K1340BB/EO are built-in ovens that combine advanced technology, user-friendly features, and elegant design. With their versatile cooking modes, precise temperature control, efficient heat distribution, and eco-conscious operation, these ovens are ideal for anyone looking to enhance their culinary experience and elevate their kitchen's aesthetic. Whether you're a seasoned chef or a cooking enthusiast, these Samsung ovens deliver exceptional performance and reliability.