Samsung NV70K3370BS/EE, NV70M3373BS/EE Increases, but the cooking results remain the same. Note

Cooking with the meat probe

The meat probe measures the internal temperature of meat while it’s cooking. When the temperature reaches the target temperature, the oven stops and finishes cooking.

•Use only the meat probe that comes with your oven.

•You cannot set the cooking time if the meat probe is plugged in.

1.On the feature panel, press to choose a cooking mode.

2. Insert the tip of the meat probe into the centre of the meat to cook. Make sure the rubber handle is not inserted.

3.Plug the probe connector into the socket

on the leftsided wall. Make sure you see the Meat Probe indicator ( ) with the current temperature of the meat’s core on the display.

4.Turn the value dial (right-sided dial) to

set the internal temperature of the meat.

5.Press OK to start cooking. The oven

completes cooking with a melody when the internal temperature of the meat reaches the set temperature.

WARNING

•To prevent damage, do not use the meat probe with the spit accessory.

•When cooking is complete, the meat probe becomes very hot. To prevent burns, use oven gloves to take out the food.

NOTE

•Not all modes support using the meat probe. If you use the meat probe with inapplicable modes, the current mode indicator blinks. When this happens, remove the meat probe instantly.

Cooking modes

Mode	Temperature range (°C)	Suggested temperature (°C)
	30-250	170
Convection	The rear heating element generates heat, which is evenly
	distributed by the convection fan. Use this mode for
	baking and roasting on different levels at the same time.
	30-250	170
	Eco Convection uses the optimized heating system to
	save energy while cooking. The cooking times slightly
Eco	increases, but the cooking results remain the same. Note
	that this mode does not require preheating.
convection
	NOTE
	ECO Convection mode of heating used to determine the
	energy efficiency class is in accordance with EN60350-1
	40-250	190
Top heat +	The top heating element generates heat, which is evenly
	distributed by the convection fan. Use this mode for
convection
	roasting that requires a crispy top (for example, meat or
	lasagne).

English  15

Operations

NV70K3370BS_EE_DG68-00754A-01_SV+NO+FI+DA+EN.indb 15

2017-03-14 ￿￿ 12:00:18