SUITABILITY TEST

Cookware is suitable for induction cooking, if a magnet sticks to the bottom of the cookware and cookware is labelled as suitable by the cookware manufacturer.

SIZE OF PANS

Induction cooking zones adapt automatically to the size of the bottom of the cookware up to a certain limit. However the magnetic part of the bottom of the cookware must have a minimum diameter depending upon the size of the cooking zone.

Diameter of cooking

Minimum diameter of the bottom

zones

of the cookware

 

 

280 mm

180 mm

 

 

145 mm

100 mm

 

 

Front or Rear Bridge

120 mm

 

 

Complete Bridge

180 mm (long side dimension), oval,

fish kettle

 

 

 

OPERATING NOISES

If you can hear.

Cracking noise : cookware is made of different materials.

Whistling : you use more than two cooking zones and the cookware. is made of different materials.

Humming : you use high power levels.

Clicking : electric switching occurs.

Hissing, Buzzing : the fan operates.

The noise are normal and do not refer to any defects.

use hob

hob use _21

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Samsung NZ84F7NC6AB/EE manual Suitability Test, Size of Pans, Operating Noises