HOW TO COOK RICE
Accurately measure the | Add the correct amount of | ||
water and place the Inner | |||
1 rice, then wash it. | |||
2 Pot into main unit. | |||
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| Example: Tocook 3.5 cups of rice. | |
Correct | Incorrect |
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3Attach the Inner Lid and close the Outer Lid.
•Measure the rice using measuring cup provided. 1 cup equals 180 ml.
•The Inner Pot can be used to wash rice.
HOW TO COOK RINSE-FREE RICE
•Fill the Inner Pot with water, up to the
•Select WHITE/RINSE-FREE, SPROUTED from the menu, then begin cooking.
HOW TO COOK SPROUTED
BROWN RICE
•Mix washed white rice with sprouted brown rice.
•White rice to Sprouted Brown rice ratio: 2 cups of White rice to 1 cup of Sprouted Brown rice is the ideal ratio. Adjust the amount of rice based on personal preferences.
•Fill the Inner Pot with water up to the
•Select
•Choose the level of water, based on the selected menu setting and the quantity of the rice being cooked.
•If the water level is incorrect, excess water may boil over.
•Adjust the water level according to your own preference. The water level may be adjusted by up to 1/4 of a graduation level. If the amount of water is too great, it may boil over.
Example: To cook 2 cups of rice.
•Make sure that any rice grains or water droplets remaining on the outside of the Inner Pot or the inner wall of the main body are removed. Water remaining in these areas may cause noise during the cooking process.
•Gently turn the Inner Pot from side to side a few times to level the rice.
•Align the center hole located on the Inner Lid Seal with the Inner Lid Attachment Shaft.
•Securely close the Outer Lid until you hear a click.
•Make sure that there are no foreign objects such as rice grains, between the Inner Lid and the Inner Pot or between the Inner Pot and Outer Lid Seal.
•Any foreign object between them will cause steam to escape or water to boil over.
HOW TO COOK
MIXED/SWEET RICE
• Wash rice and let sit until right |
before cooking. |
• Mix all ingredients in a bowl. |
• Excess ingredients may cause |
the rice to cook improperly. |
• Use of seasonings when cooking |
rice causes the rice to burn more |
easily. |
• Up to 3 cups of mixed rice or |
HOW TO COOK BROWN RICE
sweet rice can be cooked. |
•Wash brown rice and let sit for an hour.
•Up to 3 cups of brown rice can be cooked.
•Fill the Inner Pot with water up to BROWN level. Place the Inner Pot into the main unit.
•Select BROWN from the menu, then begin cooking.
•For more delicious results with brown rice, soak the rice in water for an hour or more before cooking.
WATER MEASUREMENT GUIDELINES FOR PORRIDGE
Quantity | Porridge Water Level | ||||
of Rice | Regular | Soft | |||
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0.5 cup | Up to | Up to | |||
“0.5” mark | “1” mark | ||||
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1 cup | Up to |
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| “1” mark |
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• Fill the Inner Pot with seasoning |
up to the WHITE/MIXED or |
SWEET level. Place the Inner |
Pot into the main unit. |
• Select |
SPROUTED from the menu, then |
begin cooking. |
• After cooking the rice mixed |
with other ingredients, an order |
may remain. Wash the Inner Pot |
and Inner Lid thoroughly after |
each use. |
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