Sharp AX-1100J MANUAL COOKING CHART

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MANUAL COOKING CHART

Steam Cook High Chart

Use glass tray and steam tray

Food Amount Oven Setting Cooking Time Food

Position

SEAFOOD Fish Fillets (½ Inch Thick) 800g Steam Cook High 21 minutes 2

Mussels, In Shell 900g Steam Cook High 20 minutes 2

Scallops 500g Steam Cook High 10 minutes 2

Prawn, Large 500g Steam Cook High 14-16 minutes 2

POULTRY Chicken Breast, Half 1kg Steam Cook High 30 minutes 2

DUMPLINGS Frozen Dumplings 500g Steam Cook High 16 minutes 2

VEGETABLES Asparagus Spears (halved) 500g Steam Cook High 21 minutes 2

Beans (top and tailed) 500g Steam Cook High 21 minutes 2

Bok Choy (chopped) 500g Steam Cook High 7-9 minutes 2

Broccoli Florets 500g Steam Cook High 21 minutes 2

Brussels Sprouts (halved) 500g Steam Cook High 25 minutes 2

Cabbage (shredded) 500g Steam Cook High 16 minutes 2

Carrots, Sliced 500g Steam Cook High 21 minutes 2

Cauliﬂ ower Florets 500g Steam Cook High 21 minutes 2

Corn on the Cob (4 small) 500g Steam Cook High 21 minutes 2

Mushrooms, Button (whole) 500g Steam Cook High 16 minutes 2

Peas (top and tailed) 500g Steam Cook High 16 minutes 2

Snow Peas (top and tailed) 250g Steam Cook High 8 minutes 2

Potatoes Quartered 500g Steam Cook High 25 minutes 2

Baby Potatoes, Chat 500g Steam Cook High 30 minutes 2

Pumpkin (2cm cubes) 500g Steam Cook High 30 minutes 2

Spinach (shredded) 250g Steam Cook High 10 minutes 2

Sweet Potato (20g slices) 500g Steam Cook High 25 minutes 2

Yellow Squash (quartered) 500g Steam Cook High 20-22 minutes 2

Zucchini (sliced or quartered) 500g Steam Cook High 16 minutes 2

RICE

White Rice

½ Cup with ½ Cup Water

-

Steam Cook High 25 minutes 2

1 Cup with 1 Cup Water

-

Steam Cook High 30 minutes 2

PASTA Dry Pasta

½ Cup with ½ Cup Water

-

Steam Cook High 25 minutes 2

1 Cup with 1 Cup Water

-

Steam Cook High 30 minutes 2

Contents

Main CONTENTS Congratulations on Your Purchase! IMPORTANT NOTICE: This warranty applies only to products sold in Australia & New Zealand WARRANTY Consumer Electronic Products XL-DAB151PH_AUS Back.fm AUSTRALIA www.sharp.net.au 1300 135 022 NEW ZEALAND SHARP CUSTOMER SERVICES SHARP APPROVED SERVICE CENTRE IMPORTANT SAFETY INSTRUCTIONS IMPORTANT SAFETY INSTRUCTIONS: READ CAREFULLY AND KEEP FOR FUTURE REFERENCE Other warnings IMPORTANT SAFETY INSTRUCTIONS INSTALLATION INSTRUCTIONS OVEN DIAGRAM OPERATION OF CONTROL PANEL Display Information Touch Control Panel Layout OPERATION OF CONTROL PANEL WATER TANK DRIP TRAY IMPORTANT INSTRUCTIONS Read Carefully Before Cooking with Steam 9 IMPORTANT INSTRUCTIONS Steam in Automatic and Manual Cooking Before cooking After Cooking IMPORTANT INSTRUCTIONS Drain Water Function Descale Function BEFORE OPERATING Getting Started To Set The Clock STOP/CLEAR CLEAN THE OVEN BEFORE FIRST USE AUTOMATIC COOKING Easy Auto Menus 12 * Page AUTOMATIC COOKING MANUAL COOKING Manual Cooking Chart Food and Utensil Position Chart Steam Cook STEAM COOK LOW STEAM COOK HIGH Grill Grill Mix Microwave 19 To use with automatic cooking: OTHER CONVENIENT FEATURES More or Less Time Adjustment End of Cooking Reminder Extending Cooking Time at the End of Steam Cooking Multiple Sequence Cooking OTHER CONVENIENT FEATURES a) Direct start b) Extend the manual cooking time DRAIN Instant Cook OTHER CONVENIENT FEATURES ENERGY SAVE MODE DEMONSTRATION MODE CHILD LOCK CLOCK CLEANING AND CARE Oven exterior Oven controls Door Door Seals TROUBLESHOOTING CHART Troubleshooting Chart Page TROUBLESHOOTING CHART * ** *** SERVICE CALL CHECK SPECIFICATIONS COOKING GUIDES Points to Remember Glossary of Terms About Utensils and Coverings The chart below will help you decide what utensils and coverings should be used in each mode. Steam Cooking Advice - Special Advice for STEAM - - Advice for STEAM - Microwave Cooking Advice - Special Notes and Warning for MICROWAVE - DO DONT - Advice for DEFROSTING - - Advice for MICROWAVE - Easy Auto Menus Guide AUTOMATIC COOKING CHART Rice/Pasta Guide Veg/Potato Guide Fish/Chicken Guide Steam Defrost Guide Complete Meal Guide Veg/Potato/Combo Guide 35 RECIPES FOR COMPLETE MEAL OF EASY AUTO MENUS Salmon llets with broccoli orets (1) Creamy sh llet with a vegetable mix and couscous (1 and pressing Microwave key once) 36 Chicken breast with potato wedges and a vegetable medley (2) Basil chicken kebabs with sun-dried tomato rice (2 and pressing the Microwave key twice) Easy Defrost Guide Sensor Reheat Guide Grill Guide MANUAL COOKING CHART Steam Cook High Chart Use glass tray and steam tray Steam Cook Low Chart Grill Mix Cooking Chart * No more than 1cm thick to ensure that the hamburgers will not burn on the grill ** Reheating and Defrosting Convenience Food Chart Microwave: Frozen Vegetable Chart Microwave: Scrambled Egg Guide Microwave: Rice and Pasta Cooking Chart Microwave: Fresh Vegetable Chart Microwave: Defrost Times for Meat, Poultry, Seafood and Bread 1. RECIPE Honey Carrots Spinach, Feta and Ricotta Quiche Snow Peas with Feta and Olives Spinach and Ricotta Cannelloni Stuffed Potatoes Asian Greens in Oyster Sauce Chicken Chicken and Vegetable Rice Paper Rolls Chicken Caesar Salad Chicken and Mushroom Dumplings Chicken and Vegetable Nuggets Chicken, Cashew Nuts and Hokkien Noodles (served with Asian Greens) Steamed Coconut Chicken with Vegetables Seafood Marinated Snapper Seafood Marinara Ocean Perch with Summer Salad Grilled Garlic Prawns Herbed Fish Steak Meat Pork Dumplings Ham, Tomato and Ricotta Frittata Bites Beef and Vegetable Ravioli Leek, Bacon and Cheese Quiche Desserts Upside Down Pineapple Cake Chocolate Hazelnut Brownies Snowballs with Raspberry Puree Banana, Walnut and Honey Muf ns Honey Pears Mixed Berry Custard